Kingsford OG2001901-KF Owner'S Manual Download Page 3

OG2001901-KF English

                                                                                              3                                                                                                                 

191017Ver1

 

 

WARNING 

 

 

When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this 

should happen, close lid to suffocate the flame. 

Do not use water to extinguish grease 

fires

 

Use caution when opening the lid

, keeping hands, face and body a safe distance away. 

Flash flare ups

 may occur when air comes into contact with fire or hot coals. 

 

Never

 place more than 

3.9 pounds (1.8 kg)

 of charcoal inside the grill. Always ensure that 

all parts are securely fastened. 

 

Do not

 allow charcoal and / or wood to rest on the walls of grill. Doing so will greatly reduce 

the life if the metal and finish of your grill. 

 

Use caution

 during assembly and while operating your grill to avoid scrapes or cuts from 

sharp edges of metal parts. 

Use caution

 when reaching into or under grill. 

 

In windy weather, place 

grill

 in an outdoor area that is 

protected from the wind

 

When opening lid, be sure lid is fully opened and secure to prevent lid from closing 

unexpectedly. 

 

Close lid

 to suffocate flame. 

 

Never leave

 coals and ashes in grill 

unattended

. Before grill can be left unattended, 

remaining coals and ashes must be removed from grill. Use caution to protect yourself and 

property. Carefully place remaining coals and ashes in a non-combustible metal container 

and saturate completely with water. Allow coals and water to remain in metal container 24 

hours prior to disposal. 

 

Extinguished coals and ashes should be placed a safe distance from all structure and 

combustible materials. 

 

With a garden hose completely wet the surface beneath and around grill to extinguish any 

ashes, coals or embers which may have fallen during the cooking or cleaning process. 

 

After each use, 

clean the grill thoroughly

 and apply a light coat of vegetable oil to prevent 

rusting. 

Cover the grill

 to protect it from excessive rusting. 

 

Use caution

 when lifting or moving grill to prevent strains and back injuries. 

 

We advise that a 

fire extinguisher

 be on hand. Refer to your local authority to determine 

proper size and type of fire extinguisher. 

 

Store

 the grill 

out of reach of children

 and in a dry location when not in use. 

 

Properly dispose

 of all packaging material. 

 

Use caution and common sense

 when operating your grill. 

 

Failure to adhere to safety warning and guidelines in this manual could result in 

bodily injury or property damage

 

Please wear gloves while assembling the grill. 

 

Save this manual for future reference. 

CALIFORNIA PROPOSITION 65 WARNING 

WARNING:

 This product can expose you to chemicals including soot, which is known tp 

the State of California to cause cancer, and carbon monoxide, which is known to the State   

of California to cause birth defects or other reproductive harm. For more information go to 
www.P65Warnings.ca.gov. 

Wash your hands after handling this product. 

Summary of Contents for OG2001901-KF

Page 1: ...le Wrench This instruction manual contains important information necessary for the proper assembly and safe use of the appliance Read and follow all warnings and instructions before assembling and usi...

Page 2: ...en using charcoal lighting fluid allow charcoal to burn with grill lid open until covered with a light ash approximately 20 minutes This will allow charcoal lighting fluid to burn off Failure to do th...

Page 3: ...e completely with water Allow coals and water to remain in metal container 24 hours prior to disposal Extinguished coals and ashes should be placed a safe distance from all structure and combustible m...

Page 4: ...damaged parts please call RANKAM customer service at 1 888 837 1380 8 00 am to 5 00 pm Pacific Standard Time Monday Friday Proof of purchase will be required Inspect contents of the box to ensure all...

Page 5: ...te 1pc 5 Charcoal Grid 1pc 6 1L Left Lid Hinge 1pc 6 1R Right Lid Hinge 1pc 6 2L Left Body Hinge 1pc 6 2R Right Body Hinge 1pc 7 Grill Body 1pc 8 Leg Bowl 4pcs 9A Ash Catcher 1pc 9B Ash Catcher Handle...

Page 6: ...is pre assembled on each grill leg Bolt M6 x 24 4pcs D Nut M6 14pcs E Nut M5 1pc F Nut M8 2pcs G Washer M6 x 12mm Dia 14pcs H Washer M6 x 19mm Dia 4pcs I Attention This washer is pre assembled on eac...

Page 7: ...ll Body 7 by inserting 4pcs bolt C and 4pcs washer I Step 2 1 Insert the short end of Wire Rack 11 into the hole of Front Leg 13 by using 2pcs washers G and 2pcs nuts D 2 Insert the long end of Wire R...

Page 8: ...inge and Right Body Hinge 6 1R 6 2R 2 Assemble the Left and Right Hinge to Grill Body 7 by inserting 4pcs bolts A 4pcs washers G and 4pcs nuts D 3 Attach the Handle 14 to Grill Body 7 by using 2pcs in...

Page 9: ...hers G and 4pcs nuts D Step 6 1 Place Charcoal Grid 5 and Cooking Grate 4 into the Grill Body 2 Insert the end of the Warming Rack 3 into holes of the Grill Body and Lid 3 Attach Ash Catcher Handle 9B...

Page 10: ...OG2001901 KF English 10 191017Ver1 Step 7 1 Attach the Condiment Rack 15 to Front Legs 2 Tighten All Hardware Step 8 Finished 15...

Page 11: ...he grill of paint odor that can impart unnatural flavors to the first meal prepared on the grill IMPORTANT To protect your grill from excessive rust the unit must be properly cured and covered at all...

Page 12: ...owed to completely burn off prior to closing grill lid approximately 20 minutes Failure to do this could trap fumes from charcoal lighting fluid in grill and may result in a flash fire or explosion wh...

Page 13: ...utes to allow lighting fluid to soak into charcoal Store lighting fluid a safe distance from the grill Step 4 With grill lid open stand back and carefully light charcoal Allow to burn until covered wi...

Page 14: ...ons in Adding Charcoal Wood During Cooking section of this manual To maintain the temperature more wood and or charcoal may need to be added during the cooking cycle NOTE Dry wood burns hotter than ch...

Page 15: ...wet surface beneath and around the grill to extinguish any ashes coals or embers which may have fallen during the cooking or cleaning process Cover and store grill in a protected area away from childr...

Page 16: ...F USE OF THE PRODUCT LOSS OF TIME LOSS OF FOOD INCONVENIENCE EXPENSES FOR TRAVEL TRANSPORTATION LODGING EXPENSES LOSS BY DAMAGE TO PERSONAL PROPERTY OR LOSS OF INCOME PROFITS OR REVENUE 6 MANUFACTURER...

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