10
5
Carefully reposition grill as shown.
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STEP 4.
Place heat insulation washers (I) on base
handle (9) as shown. Insert handle screws
into holes in kettle base. Add aluminum flat
washers (F), lock washers (J) and secure with
hex nuts (D).
Carefully reposition grill as shown. Be
careful not to chip/scratch porcelain.
STEP 3.
N
No
otte
e:: Shelf may require tilting to place in
position.
N
No
otte
e:: Legs may need to be spread apart to
place shelf in position.
Insert storage shelf (8) into holes in grill legs
as shown. Secure storage shelf to long legs
using aluminum flat washers (F) and hex
nuts (D).
Attach one wheel (11), indented side out, to
each short leg. Then secure wheels and
storage shelf to legs using nylon hex lock
nuts (E).
Snap hubcaps (12) in place as shown.
8
11
E
12
E
D
F
D
F
9
F
D
11
12
J
I
THE HISTORY OF THE ORIGINAL CHARCOAL
In the 1920’s
, Henry Ford realized that the wood scrap by-products created
by the production of his Model T-Fords could be used as a slow-burning
cooking fuel. As a result, Charcoal briquets were born. In building the
charcoal plant, E.G. Kingsford, a relative of Ford’s, brokered the deal for the
manufacturing site that would produce these new charcoal briquets, Ford
named Kingsford
®
Charcoal in his honor.
Today,
the Kingsford Manufacturing Company remains the leading
manufacturer of charcoal in the U.S. More than one million tons of wood
scraps are converted into quality charcoal briquets every year. For more
information about the Kingsford
®
Charcoal, please visit www.kingsford.com.
CHARCOAL LIGHTING INSTRUCTIONS
Read all instructions and warnings on charcoal bag and in manual before using.
1. Stack briquets in a pyramid.
2. Add lighter fluid following directions on fluid container. Before lighting, place lighter
fluid at least 25 feet away from grill. Do not lean over grill when lighting charcoal.
Light charcoal. LEAVE GRILL UNCOVERED.
3. In about 15 minutes, flames will die out and briquets will begin to ash over. Once the
briquets are completely ashed over, spread briquets in a single layer and begin cooking.
• NEVER USE GASOLINE TO LIGHT CHARCOAL.
• OVERFILLING CHARCOAL GRATE CAN CAUSE SERIOUS INJURY AND DAMAGE THE
UNIT.
• NEVER ADD ADDITIONAL LIGHTER FLUID ONCE CHARCOAL HAS IGNITED.
• HOT COALS SHOULD NOT BE LEFT UNATTENDED.
• GRILL IS HOT. USE PROTECTIVE GLOVES AND LONG, STURDY COOKING UTENSILS.
