Installation and Operation of Electric Convection Oven
area. Standard wiring schematics are also included at
the back of this manual.
NOTE:
If you plan to use casters, a fixed restraint of the
Proper length must be incorporated to secure the oven to
a non-movable surface to eliminate strain on the power
cord.If the oven is removed from its normal position,the
restraint must then be reattached when returned.
Note to Electrical Inspector:
Inspection of
electrical connection should be accomplished by the
removal of the lower finishing piece. This is done by
loosening the four screws located in the door opening
under the doors.
Double Sections
Secure the short legs to the bottom of the lower
section as described in previous section.
E. OVEN ASSEMBLY
Casters are installed by the method described for
single section ovens in the previous section.
Before assembling and installing the oven, please
check to make sure that all necessary parts are
present. In addition to the oven itself, there will also
be four legs, four feet or four casters, the vent guard,
(for double sections: retaining clips & vent riser) and
miscellaneous hardware. Please check the interior of
all oven sections for the parts needed to assemble and
install the oven(s).
Place upper section on top of lower section and
align all edges of the ovens.
Locate securing clips and align withholes on rear
frames of oven section, install three screws each
as provided and tighten.
At the rear of the oven, install the flue connector
by sliding it up through the flue vent opening in
the top of the oven and over the upper flue vent.
Push it flush with the back of the oven then slide it
down over the lower flue vent. Attach with screws
provided.
Leg Attachment
•
•
•
Once the oven has been removed from the
carton, lay it on its left side (the side without the
controls).
hold the leg and align with the threaded hole in the
front corner of the bottom of the oven.Carefully start
the bolt in the corner (avoid cross threading).
Install flue guard or draft hood adapter and draft
hood and draft hood collar to upper section.
Align the other two leg plate holes in the leg with
Those in the oven bottom and secure each leg using
the remaining two leg bolts. Repeat this process
for all legs.
F. ADJUSTMENTS ASSOCIATED WITH
INSTALLATION
Each oven section and all its component parts have
been tested thoroughly and inspected before the oven
wasshippedfromthefactory.However,itissometimes
necessary to further test or adjust the oven once it has
been installed.Such adjustments are the responsibility
of the Dealer or Installer. These types of adjustments
are not considered defects,rather anormal and routine
part of the proper installation of the equipment.
•
•
Raise the oven up on the legs.
Level the oven by turning the adjustable feet in or
out as needed.
Caster Installation
•
Casters are available as an option for both the
single and double oven sections.
These adjustments include but are not limited to:
•
The installation of casters requires the removal of
the adjustable feet from the legs. This is done by
placing the bit of a large screwdriver against the lip
of the foot and rapping the screwdriver to drive the
foot out of the leg. The caster is then inserted fully
into the opening where the foot came out and the
locking nut tightened to expand the compression
sleeve of the caster.
•
•
•
•
Adjustments and recalibration of the thermostat
Adjustment to the doors.
Leveling.
Tightening of fasteners.
No installation should be
NOTE:The casters with locking brakes are best mounted
on the front side of the oven for easier access.
considered complete without proper inspection
and, if necessary, any adjustments by qualified
service or installation personnel.
Summary of Contents for KF-COE-208
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