14
15
SECTION 3
Cleaning & Maintenance
5.
To change the brew temperature again, repeat steps 1 through 3 to change
the temperature up or down, remembering that the temperature can only
be between 187° and192° .
NOTE:
At high altitudes (over 5,000 feet) if boiling occurs use the tempera-
ture adjustment (+0 and -5 degrees) to lower the temperature.
Programming Your Brew Size
The Brewer is preset with the Small Mug
(7.25 oz.) as the default brew size. The default
brew size allows the user to avoid scrolling
through brew sizes if a particular size is
chosen most often.
To change the default brew size to your
desired brew size:
1.
Press the MENU Button six times.
2.
Using Left and Right Buttons, select your
desired default brew size (fig. 17).
3.
Once the desired default brew size is selected
press the MENU Button once to exit. The LCD
will display the brew size set.
CLOCK
AUTO OFF SET
ONOFF TIME SET
BREW TEMP
SET BREW SIZE
fig.
17
Cleaning External Parts
Regular cleaning of the Brewer’s external components is recommended.
1.
Never immerse the Brewer in water or other liquids. The Housing
and other external components may be cleaned with a soapy, damp,
non-abrasive cloth.
2.
The Drip Tray can accumulate up to 12 ounces of overflow. The Drip Tray
and Drip Tray Plate should be periodically inspected and rinsed clean.
To remove the Drip Tray Assembly, simply slide it toward you, keeping it
level at all times to avoid spilling. The Drip Tray and Drip Tray Plate should
not be placed in the dishwasher. They should be cleaned with a damp,
soapy, non-abrasive cloth and rinsed thoroughly.
Cleaning the K-Cup
®
holder
assembly
1. Cleaning the Parts
—
The K-Cup
®
Holder
Assembly can be placed onto the top shelf of a
dishwasher.
NOTE:
Use low temperature cycles
in the dishwasher.
To remove from the Brewer,
open the cover by lifting the Handle. Grasp the
top of the K-Cup
®
Holder with one hand while
pushing up on the bottom of the K-Cup
®
Holder
from underneath with the other until it releases
(fig. 18). After cleaning, align the K-Cup
®
Holder
with the opening using the two front ribs as a
guide, and snap into place from the top.
fig.
18
2. Cleaning the Funnel
—The Funnel can be
removed from the K-Cup
®
Holder by pulling
on it until it pops off (fig. 19). The Funnel is
dishwasher safe. To replace it, just snap it
back onto the K-Cup
®
Holder Assembly.
3. Cleaning the Exit Needle
—The Exit Needle is
located on the inside bottom of the K-Cup
®
Holder Assembly. Should a clog arise due to
coffee grinds, it can be cleaned using a paper
clip or similar tool. Remove K-Cup
®
Holder
Assembly and detach Funnel. Insert the paper
clip (as shown in fig. 19) into the Needle to
loosen the clog and push it out. The K-Cup
®
Holder is dishwasher safe.
CAUTION:
There are sharp needles that puncture
the K-Cup
®
portion pack above the K-Cup
®
Holder and in the bottom of the
K-Cup
®
Holder. To avoid risk of injury, do not put your fingers in the K-Cup
®
Assembly Housing.
Cleaning the Water Reservoir & Water Reservoir Lid
The Water Reservoir Lid and Water Reservoir should be periodically
inspected and cleaned.
The Water Reservoir Lid or Water Reservoir should not be put into the
dishwasher. They should be cleaned with a damp, soapy, non-abrasive
cloth and rinsed thoroughly. Do not dry the inside of the Water Reservoir
with a cloth as lint may remain.
To clean the filter screen at the base of your Water Reservoir, empty the
Water Reservoir and follow one or all of the following procedures.
NOTE:
If you are using a water filter inside the Water Reservoir, remove it
before cleaning.
!
fig.
19
1.
Rinse the filter screen with the strong force of water from your faucet.
2.
If you have a sprayer, aim the water spray at the filter screen.
3.
Fill the Water Reservoir with approximately two inches of clean water
and agitate (shake) the Water Reservoir.
Empty the Water Reservoir then fill it with clean water and return it to the
Brewer. If needed, repeat above procedures.
CAUTION:
Please rinse the Water Reservoir thoroughly after cleaning to ensure
that no cleaners or cleaning solutions remain as they may contaminate the water
supply in the Brewer.
De-Scaling Your Brewer
Mineral content in water varies from place to place. Depending on the
mineral content of the water in your area, calcium deposits or scale may
build up in your Brewer. Scale is non-toxic, but left unattended, it can hinder
Brewer performance. De-scaling your Brewer
helps maintain the heating element and other
internal parts of the Brewer that come in contact
with water.
The Brewer should be de-scaled every
3-6 months to ensure optimal performance. It
is possible for calcium deposits to build up faster,
making it necessary to de-scale more often.
You should promptly de-scale if “DE-SCALE” is
displayed on the LCD Control Center (fig. 20).
However, even if “DE-SCALE” is not displayed,
you should continue to de-scale your brewer
every 3-6 months. Properly follow the de-scaling
procedure described on page 16.
fig.
20
SECTION 2
Controls & Indicators (LCD Control Center)
