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EN
18
Recipe
Accessory
recommended
Speed
Quantity
Preparation
Time
Mayonnaise
2
250 ml
35 s
Fruit smoothies
Put 1 egg in the jug with a pinch of salt and some drops of
vinegar or lemon. Add oil until the indicated level. Turn the
appliance on without moving until the oil binds.
8
-------
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Béchamel sauce
Add fruit and activate the blender until the mixture has a
smooth consistency.
4
600 ml
15 s
Whipped cream
Melt 30 gr. of butter in a pan on a slow heat. Add 100 gr.
slicer). Slowly add 500 ml of milk.
2-4
250 ml
2 min
Stiff egg whites
Pour the cold liquid cream (0-5ºC) into a jug and turn
on the blender in a clockwise direction. We recommend
speed 2 and whenit begins to take on consistency, pass-
ing to speed 4.Be careful not to go over the time as the
cream will turn into butter
2
5 egg whites
1,5 min
Mashed potato
Pour the egg whites into a jug and activate the blender.
Mix in a vertical motion until the egg whites become stiff.
10
400 g
30 s
The potatoes can be sliced by activating the blender
directly in the saucepan directly.
Baby food: fruit
and biscuit mush
10
300 g
25 s
Bread crumbs
Cut up and place 100 gr. of apple, 100 gr. of banana, 50
gr. of biscuits and the juice of one orange in the jug.
10
To the
maximum
indicated on
the beaker
Cut up the stale bread before putting it in the jug. Blend
until the desired texture is obtained.
1 min
Grated cheese
10
100 gr
Dice the cheese into 1 cm chunks and blend until the
desired texture is obtained.
30 –
50 s
Sliced carrot
10
200 gr
30 s
Peel the carrots and dice into 1 cm chunks. Chop until the
desired texture is obtained.
Ground nuts
10
200 gr
Remove the shells and grind until the desired texture is
obtained
30 s
Chopping hard-
boiled egg
10
2 eggs
Cut into quarters and chop until the desired texture is
obtained.
10 s
Chopped meat
(raw or cooked)
10
150 gr
Dice the meat into 1 cm chunks. Chop until the desired
texture is obtained.
30 s
Chop meat
10
40 g
Dice the meet into 1 cm chunks and chop until the desired
texture is obtained
3 s
Chopping Serrano
ham
10
35 g
Dice the meet into 1 cm chunks and chop until the desired
texture is obtained
3 s
Summary of Contents for KSHB 610 W
Page 1: ...www kernau com INSTRUKCJA OBS UGI BLENDER R CZNY KSHB 610 W...
Page 2: ......
Page 11: ...www kernau com INSTRUCTIONS FOR USE BLENDER MINCER KSHB 610 W...
Page 19: ...www kernau com UPOZORN N P ED PRVN M POU IT M DRTI SE SEK KEM KSHB 610 W...
Page 27: ...www kernau com KSHB 610 W...
Page 28: ...RU 28 KERNAU A B C G E F H D A B C D E F G H KERNAU...
Page 29: ...RU 29 10...
Page 30: ...RU 30 MAX 4...
Page 31: ...RU 31 1 3 A...
Page 32: ...RU 32 1 1 A 1 B 1 C 2 2 A B C 2 D 2 E 2 F 3...
Page 33: ...RU 33 3 A 3 B 3 C 1 2 5...
Page 34: ...RU 34 2006 95 EC 2004 108 EC...
Page 36: ...Fig 1 Fig 2 Fig 1A Fig 1C Fig 2A Fig 2D Fig 2B Fig 2E Fig 2C Fig 2F 2 1 2 1 Fig 1B...
Page 37: ...Fig 3 Fig 4 Fig 5 Fig 3A Fig 3C 2 1 2 1 Fig 3B...