Kenwood CK 700 A Instructions For Use Manual Download Page 6 | Manualshive

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6

GAS BURNERS

1. Auxiliary burner (A)

1,00 kW

2. Semi-rapid burner (SR)

1,75 kW

3. Rapid burner (R)

3,00 kW

4. Triple-ring burner (TR)

3,50 kW

Fig. 1.1

1 - COOKING HOB

1

2

2

4

3

Notes:

•

The electric ignition is incorporated in the knobs.

•

The appliance has a safety valve system fitted, the flow of gas will be stopped if and

when the flame should accidentally go out.

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Summary of Contents for CK 700 A

Page 1: ...DUAL FUEL COOKER model CK 700 A Instructions for use Installation advice Before operating this cooker please read these instructions carefully GB ...

Page 2: ... to use the fan oven bottom main oven How to use the convection oven top oven Clock and timer bottom main oven only Cooking guide Cleaning maintenance Advice for the installer Installation Gas installation Electrical installation Guarantee After Sales Service 3 4 5 6 7 8 10 11 13 14 16 17 19 20 21 30 31 32 35 36 40 41 42 43 43 ...

Page 3: ...own safety and that of others They will also provide a means by which to make full use of the features offered by your appliance Please preserve this booklet carefully It may be useful in futu re either to yourself or to others in the event that doubts should arise relating to its operation This appliance must be used only for the task it has explicit ly been designed for that is for cooking foods...

Page 4: ...pliance as this may cause danger to users Do not carry out cleaning or maintenance operations on the appliance without having pre viously disconnected it from the electric power supply Do not touch the appliance with wet or damp hands or feet Do not use the appliance whilst in bare feet If you should decide not to use this appliance any longer or decide to substitute another mo IMPORTANT INFORMATI...

Page 5: ...dges that may cause injury Fire risk Do not store flammable material in the oven s Make sure that electrical cables connecting other appliances in the proximity of the cooker cannot come into contact with the hob or become entrapped in the oven door s Do not line the oven walls with aluminium foil Do not place baking trays or the drip tray on the base of the oven chamber The manufacturer declines ...

Page 6: ... 3 Rapid burner R 3 00 kW 4 Triple ring burner TR 3 50 kW Fig 1 1 1 COOKING HOB 1 2 2 4 3 Notes The electric ignition is incorporated in the knobs The appliance has a safety valve system fitted the flow of gas will be stopped if and when the flame should accidentally go out ...

Page 7: ... control knob top oven 8 Fan oven switch thermostat control knob bottom main oven 9 Electronic programmer bottom main oven only Pilot lamps 10 Bottom main oven temperature indicator light 11 Top oven temperature indicator light Fig 2 1 2 CONTROL PANEL Please note This appliance incorporates a safety cooling fan which you will hear operating whenever the oven or grill are in use The cooling fan may...

Page 8: ...ed on the control panel these are symbol off symbol full on nomi nal rate symbol reduced rate The maximum aperture position per mits rapid boiling of liquids whereas the minimum aperture position allows slower warming of food or maintaining boiling conditions of liquids To reduce the gas flow to minimum rotate the knob further anti clockwise to point the indicator towards the small flame symbol Ot...

Page 9: ...ince the capacity of heat absorption of a liquid mass depends on the volume and the surface of the pot Fig 3 2 LIGHTING THE BURNERS To ignite the burner the following instruc tions are to be followed 1 Press in the corresponding knob and turn counter clockwise fig 3 2 to the full flame position marked by the symbol fig 3 1 and hold the knob in until the flame has been lit In the case of a mains fa...

Page 10: ...ctly onto the pan support To use the WOK you need to place the proper stand in order to avoid any faulty operation of the triplering burner Figs 3 4 3 5 Important The wok pan stand fig 3 5 MUST BE PLACED ONLY over the pan rest for the triple ring burner WRONG CORRECT Fig 3 4 Fig 3 5 ...

Page 11: ...ned by forced convection A fan sucks in the air contained in the oven muffle which sends it through the circular he ating element and then sends it back through the muffle Before the hot air is sucked back again by the fan to repeat the described cycle it envelops the food in the oven provoking a complete and rapid cooking It is possible to cook several dishes simultaneously IMPORTANT To open the ...

Page 12: ...switched on The oven temperature can be set between 50 C 250 C The set temperature has been reached when the temperature indicator light goes off Several different meals may be cooked simultaneously on various shel ves as the heated air circulates evenly throughout the oven The hot air system cooks more quickly than conventional static system therefore the temperature should be set 15 C 20 C below...

Page 13: ... Before introducing the food preheat the oven to the desired temperature For a correct preheating operation it is advisable to remove the tray from the oven and introduce it together with the food when the oven has reached the desired tem perature Check the cooking time and turn off the oven 5 minutes before the theoretical time to recu perate the stored heat Simultaneous Cooking of Different Food...

Page 14: ...ition and for another 15 minutes in the mode in order to eliminate any traces of grease from the electrical resistances Operating Principles Heating and cooking in the CONVENTIONAL oven are obtained in the following ways a by normal convection The heat is produced by the upper and lower heating elements b by radiation The heat is radiated by the infra red grill element use with the oven door close...

Page 15: ...ne of the following functions Oven Light The oven is equipped with a light that illuminates the oven to enable visually controlling the food that is cooking This light is controlled by the function selector knob fig 5 1 It remains on in all the cooking modes Traditional Convection The upper and lower heating elements are switched on The heat is diffused by natural convection and the temperature mu...

Page 16: ...ll preheat for about five minutes Always grill with the oven door closed and do not use the grill for longer than 30 minutes at any one time Caution The oven door becomes very hot during operation Keep children well out of reach Recommended for Intense grilling action for cooking with a broiler browning crisping au gratin toasting etc Use of the Grill Leave to warm up for approximately 5 minutes w...

Page 17: ...uching the MODE key again automatic cooking End the time you would like the oven turns off by touching the MODE key two more times Increases the number shown on the display Decreases the number shown on the display Illuminated Symbols AUTO flashing Automatic cooking completed oven in automatic position but not set AUTO steady illumination Oven set for automatic cooking cooking still not taking pla...

Page 18: ...not turn the oven off The timer can be set for up to 23 hours and 59 minutes To set the timer touch the MODE key for more than 2 seconds the symbol flashes than the or keys After about 8 seconds an acoustic signal beep will sound confirming the regulation symbol steady illuminated To check the remaining time touch the MODE key for more than 2 seconds If the remaining time is more than a minute the...

Page 19: ... of day and AUTO will show in the clock display The oven will switch off but is now set for automatic cooking If you are already at home to turn the oven on and only want the oven to turn off automati cally start cooking as normal then follow step 4 or step 5 to set a time to stop the oven When automatic cooking starts will be displayed and the oven will turn on To see the remaining cook time foll...

Page 20: ...ns Whisked Sponge 190 5 25 mins BREAD PASTRY Bread Loaf 500g Flour wt 225 7 8 20 25 mins Bread Rolls 225 7 8 10 15 mins Pizza Dough 225 8 15 20 mins Shortcrust pastry 200 6 20 30 mins Quiches Flans 180 190 4 5 30 40 mins ROAST MEATS Beef medium joint 190 5 20 25 mins lb 20mins Lamb 190 5 25 30 mins lb 25mins Pork 190 5 30 mins lb 30mins Chicken 190 5 20 25 mins lb 30mins Turkey 180 4 15 20 mins lb...

Page 21: ...round the rear or the underneath of the appliance as these areas are not desig ned or intended to be touched and may contain sharp or rough edges that may cause injury ENAMELLED PARTS All the enamelled parts must be cleaned with a sponge and soapy water or other non abrasive products Dry preferably with a microfibre or soft cloth Acidic substances like lemon juice tomato sauce vinegar etc can dama...

Page 22: ...itioned must not rotate fig 8 4 Glass Control Panel Clean using an appropriate product Always dry thoroughly Do not use harsh abrasive cleaners or sharp metal scrapers to clean the control panel since they can scratch the surface which may result in shattering of the glass Cleaning the Hob Spillage on the hob can usually be remo ved by a damp soapy cloth More obstinate stains can be removed by rub...

Page 23: ...23 S F C T Fig 8 1 Fig 8 2 A B T S Fig 8 3 Fig 8 4 Fig 8 5 ...

Page 24: ...ls using the 2 screws Figs 8 6a 8 6b Slide the tray and rack into the runners Figs 8 7a 8 7b The rack must be fitted so that the safety catch which stops it sliding out faces the inside of the oven To dismantle operate in reverse order TOP OVEN BOTTOM MAIN OVEN Fig 8 6a Fig 8 6b Fig 8 7a Fig 8 7b ...

Page 25: ...ol down Switch off the electrical supply Remove the protective cover C fig 8 8 Unscrew and replace the lamp B with a new one suitable for high temperatures 300 C having the following specifications 230V 50 Hz type E14 and same power check watt power as stamped in the lamp itself of the replaced lamp Refit the protective cover Note Oven bulb replacement is not covered by your guarantee B C Fig 8 8 ...

Page 26: ...ght hinges fig 8 9b Hold the door as shown in fig 8 9 Gently close the door fig 8 9c until left and right hinge levers A are hooked to part B of the door fig 8 9b Withdraw the hinge hooks from their lo cation following arrow C fig 8 9d Rest the door on a soft surface To replace the door repeat the above steps in reverse order B A C Fig 8 9a Fig 8 9b Fig 8 9c Fig 8 9d Fig 8 9 ...

Page 27: ...se the door Fig 8 10c until the left and right hinges are hooked to part B of the door Fig 8 10b 2 Remove the inner pane Gently pull out the inner pane of glass Fig 8 10 Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface Now you can also clean the inside of the outer glass Cleaning the Panes of Glass Do not use harsh abrasive cleaners or sharp metal scrapers to ...

Page 28: ...k that the four rubber pads are in place D in Fig 8 11a Check that you are holding the pane the correct way You should be able to read the wording on it as it faces you Insert the pane in the left E and right F slide guides fig 8 11b and gently slide it to the retainers H fig 8 11c Unlock the oven door by opening it completely and closing the lever A on the left and right hinges Fig 8 11 ...

Page 29: ...ig 8 13 The oven door has two panes To clean these you need to remove the inner pane Open the oven door Gently pull out the inner pane of glass Fig 8 13 Forcible removal of the door glass may lead to damage of the door hinges Clean the glass with an appropriate cleaner Dry thoroughly and place on a soft surface Now you can also clean the inside of the outer glass Cleaning the Panes of Glass Do not...

Page 30: ...ng the pane the correct way You should be able to read the wording on it as it faces you Whilst one person holds the door still a second person should insert the in ner pane in the left E and right F side guides fig 8 15 and gently let it slide up to the retainers H fig 8 16 Forci ble replacement of the door glass may lead to damage of the door hinges D D H H E F F E Fig 8 16 Fig 8 15 Fig 8 14 ...

Page 31: ... regulations in force in your country and in observation of the manufacturer s instructions Always disconnect the appliance from the power supply before carrying out any main tenance operations or repairs The walls surrounding the appliance must be made of heat resistant material Take care NOT to lift the oven by the door handle s Some appliances are supplied with a protective film on steel and al...

Page 32: ...he cooker must be made of material resistant to heat The veneered synthetic material and the glue used must be resistant to a temperature of 90 C in order to avoid ungluing or deformations Curtains must not be fitted immediately behind appliance or within 500 mm of the sides It is essential that the cooker is positioned as stated below If the cooker is located on a pedestal it is necessary to prov...

Page 33: ...itted below WARNING For safety reasons unscrew the feet from screwed position to the maximum extent of 5 mm fig 9 2 Backguard Remove the screws A from the rear of the cooktop Assemble the backguard as shown in fig 9 3 and fix it by screwing the no 3 screws A It is mandatory to install the backguard Fig 9 3 Fig 9 2 ...

Page 34: ...out this manoeuvre to prevent damage to the adjustable feet fig 9 4 WARNING Be carefull do not lift the cooker by the door handle when raising to the upright position fig 9 5 WARNING When moving cooker to its final po sition DO NOT DRAG fig 9 6 Lift feet clear of floor fig 9 4 Fig 9 6 Fig 9 5 Fig 9 4 ...

Page 35: ...side air in which case no permanent ventilation is required For rooms with a volume greater than 10 m3 no permanent ventilation is required Note Regardless of room size all rooms containing the appliance must have direct access to the outside air via an openable window or equivalent Where there are other fuel burning appliances in the same room BS 5440 2 2000 should be consulted to determine the c...

Page 36: ...y a competent person in accordance with the current editions of the following Standards Regulations or those regulations appropriate to the geographical region in which they are to be installed Gas Safety Installation Use Regulations Building Regulations British Standards Regulations for Electrical Installation Installation and service of any gas product must be made by a suitably qualified and re...

Page 37: ...chnical knowledge of electricity should install the appliance He should observe the Regulations and Codes of Practice governing such installation of gas appliances Note It is recommended that the gas connection to the appliance is installed with a flexible connecting tube made to BS5386 Notes Flexible hoses can be used where the sited ambient temperature of the hose does not exceed 70 C These hose...

Page 38: ... the cooker it must be positioned under the cooker rear pro tection To screw the connecting tube operate with two spanners fig 10 2 After connecting to the mains check that the coupling are correctly sealed using soapy solution but never a flame Gasket Fitting the 1 2 BSP male connector The male connector is already fitted on the left or right inlet pipe 1 2 BSP male The male connector is already ...

Page 39: ...rs are conceived in such a way so as not to require the regulation of the primary air F J Fig 10 3 Fig 10 5 ADJUSTING OF THE MINIMUM OF THE TOP BURNERS In the minimum position the flame must have a length of about 4 mm and must re main lit even with a quick turn from the ma ximum position to that of minimum The flame adjustment is done in the fol lowing way Turn on the burner Turn the tap to the M...

Page 40: ... of this obligation BURNERS Nominal power kW Reduced power kW LPG G30 28 30 mbar G31 37 mbar Natural Gas G20 20 mbar Ø injector 1 100 mm Ø injector 1 100 mm Auxiliary A 1 00 0 30 50 72 X Semi rapid SR 1 75 0 45 65 97 Z Rapid R 3 00 0 75 85 115 Y Triple ring TR 3 50 1 50 95 135 T AIR VENT NECESSARY FOR GAS COMBUSTION 2 m3 h x kW BURNERS Air necessary for combustion m3 h Auxiliary A 2 00 Semi rapid ...

Page 41: ...e clamp D Insert the feeder cable into the cable save P The supply cable must be of a suita ble size for the current requirements of the appliance see the section Feeder cable section Connect the phase neutral and earth cables to terminal B according to figures 11 1 and 11 2 Pull the feeder cable and block it with the cable clamp D Re mount shield A Note The earth conductor must be left about 3 cm...

Page 42: ...uble pole switch must be provided no further than 2 metres from the appliance to the electrical supply The appliance should be connected to a DOUBLE POLE SWITCHED FUSED SPUR OUTLET similar to that shown in Fig 11 3 We recommend that the appliance is connected by a suitably qualified person who will comply with the IEE and local regulation Fig 11 3 ...

Page 43: ...iance has been installed as per the instructions contained within this booklet This guarantee does not affect your statutory rights If you require After Sales Service please contact the Currys Product Support Line on 0844 561 6263 12 GUARANTEE 13 AFTER SALES SERVICE Descriptions and illustrations in this booklet are given as simply indicative The manufacturer reserves the right considering the cha...

Page 44: ...Code 1103855 ß2 ...

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