15
USING YOUR MICROWAVE OVEN
SENSOR COOKING OPERATION
INSTRUCTION
A sensor detects steam from the food and
automatically adjusts cook time for the best cooking
results. It
ʼ
s easy and convenient—the oven will guide
you, step-by-step, to cook or reheat foods. The
Sensor Menu, with many popular food choices, is
preprogrammed to cook or reheat food perfectly every
time.
For more information about Sensor Cooking
Programs, see the sensor reheat and cook tables
on pages 15 and 17. These tables provide specific
instructions for cooking and heating a variety of
foods.
•
The Sensor Cooking system works by detecting a
buildup of vapor.
•
Make sure the door remains closed.
•
Once the vapor is detected, two beeps will sound.
•
Opening the door or touching the STOP/CLEAR
before the vapor is detected will abort the process.
The oven will stop.
•
Before using Sensor Cooking, make sure the glass
turntable is dry, to ensure the best results.
Categories:
Sensor Reheat
Sensor Popcorn
Sensor Cook
This feature allows you to reheat precooked room-
temperature or refrigerated foods without selecting
cooking times and power levels. This feature has 3
categories: Dinner Plate, Soup/Sauce, and Casserole.
See the following table for more information.
Example : To reheat casserole.
Touch:
Display
Shows:
The oven will reheat food automatically by sensor
system.
SENSOR REHEAT
2.
SELECT MENU
1-3
3.
CASSEROLE
SENSING
1.
Time of day
SENSOR REHEAT TABLE
Serving Amount and
Recommendations
Food
Serving size is about 8 to 16 oz (225
to 450 g). Place food to be heated on
a dinner plate or similar dish. Cover
with plastic wrap and vent*.
Serving size is 1 to 4 cups (250 ml
to 1 l). Place food to be heated in a
casserole dish. Cover with plastic
wrap and vent*.
Serving size is 1 to 4 cups (250 ml
to 1 l). Place food to be heated in a
casserole dish. Cover with plastic
wrap and vent*.
Dinner
Plate
Soup/
Sauce
Casserole
1
2
3
➜
* Fold back one corner of the plastic wrap to vent
excess steam.
ENGLISH
