CAUTIONS:
This
Appliance
should
be
installed
in
accordance
with
local
gas
regulations
and
only
used
in
a
well
ventilated
space.
Read
the
instructions
before
installing
or
using
this
appliance.
Before
using
the
oven
we
suggest:
‐
Heat
the
oven
at
maximum
temperature
for
45
minutes
to
remove
unpleasant
odours
and
smoke
caused
by
working
residues
and
thermal
insulation.
‐
Carefully
clean
the
oven
with
warm,
soapy
water
and
rinse
it.
Do
not
use
a
hose
or
spray
water
onto
the
appliance.
‐
Very
important:
Keep
this
instruction
booklet
safe
for
useful
references.
‐
This
appliance
is
designed
for
use
in
private
homes.
‐
This
appliance
is
not
intended
for
use
by
young
children.
‐
Do
not
touch
the
heating
elements
inside
the
oven.
‐
When
the
grill
is
on,
all
the
accessible
elements
are
hot,
hence,
keep
children
away
from
these
elements.
‐
This
appliance
should
be
installed
by
an
authorised
person
and
in
accordance
with
the
manufacturer’s
installation
instructions,
local
gas
fitting
regulations,
municipal
building
codes,
electrical
wiring
regulations
and
local
water
supply
regulations.
‐
Before
switching
this
appliance
on,
check
that
it
is
correctly
regulated
for
the
type
of
gas
available
(see
relevant
section).
‐
Before
maintenance
or
cleaning,
disconnect
the
appliance
from
the
mains
and
wait
for
it
to
cool
down.
Do
not
use
harsh
abrasive
cleaners
or
sharp
metal
scrapers
to
clean
the
oven
door
glass
as
they
can
scratch
the
surface,
which
may
result
in
the
glass
shattering.
‐
When
the
burners
are
lit,
make
sure
that
the
flame
is
always
regular.
Before
removing
the
saucepan/pot,
turn
the
burners
off.
‐
Servicing
of
this
appliance
should
only
be
carried
out
by
authorised
personnel.
‐
If
the
electricity
supply
cord
is
damaged,
it
must
be
replaced
by
authorised
personnel
or
qualified
person
in
order
to
avoid
hazard.
‐
The
use
of
a
gas
appliance
produces
heat
and
humidity
in
a
room.
Make
sure
that
the
room
is
well
ventilated,
keeping
natural
ventilation
outlets
open
or
installing
a
cooker
hood.
‐
If
a
gas
appliance
is
used
for
a
long
period
of
time
then
it
may
require
extra
ventilation
(opening
a
window
or
increasing
the
volume
of
the
cooker
hood).
‐
Never
line
the
oven
with
aluminium
sheets.
‐
Be
careful
not
to
use
saucepans/pots
with
unstable
or
deformed
bottoms
on
the
burners
to
avoid
overturning
or
spilling.
‐
If
the
mains
of
a
burner
is
turned
off
accidentally,
turn
off
the
control
knob.
Only
light
the
oven
again
after
waiting
at
least
a
minute.
‐
Keep
packaging
out
of
reach
of
children
at
all
times.
‐
Always
use
oven
gloves
when
removing
and
replacing
food
in
the
oven.
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