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Benchy 

 Glycol Instruction Manual 

 

Page 

4

 of 

9

 

www.KegLand.com.au 

 

Last Updated 14/12/2020 5:29 PM

 

 

Leak Testing Product Lines 

It is essential to pressure test all four product lines prior to running any liquid through them for 
dispensing. 

The product lines need to be pressure tested to a pressure that is at least 1.5 times the pressure that 
will be used for dispensing to a maximum of 50psi. For example, if your dispensing pressure is 20 psi 
then your product lines should be pressure tested at 30 psi 

and your testing pressure shouldn’t 

exceed 50 psi. 

The product lines can be leak tested via multiple methods which are outlined below. It is a good idea 
to test the system using multiple methods to be certain the system is holding pressure: 

1.

 

Pressure decay test 

Step 1. Screw a 8mm x 5/8” Duotight fitting onto each all thread shank on the side of the 

Benchy. 

Step 2. Push 8mm EVABarrier hosing connected to a regulated pressure source into one of 
the Duotight fittings. 

Step 3. Set the pressure on the regulator to 1.5 times the dispensing pressure up to a 
maximum of 50 psi. 

Step 4. Turn the gas cylinder off and leave to sit for a few hours. Then check if the pressure 
on the regulator has decreased from the set pressure. 

If the pressure has dropped double check that the leak isn’t occurring externally from the 

Benchy. Check all duotight connections and connections to your gas cylinder or regulator 
with a soapy solution to check for the formation of bubbles indicating a leak. 

If the pressure remains stable then this product line has passed the leak test. 

Perform the above steps on the other product line. 

2.

 

Bubble (Air-leak) test 

Step 1. Fill the reservoir with water 

Step 2. Screw a 8mm x 5/8” 

duotight fitting onto each all thread shank on the side of the 

Benchy. 

Step 3. Push 8mm EVABarrier hosing connected to a regulated pressure source into one of 
the duotight fittings. 

Step 4. Set the pressure on the regulator to 1.5 times the dispensing pressure up to a 
maximum of 50 psi. 

Step 5. Look for the formation of bubbles in reservoir indicating a leak 

Repeat the above steps on the other product line. 

Summary of Contents for Benchy - Glycol

Page 1: ...Benchy Glycol Instruction Manual Page 1 of 9 www KegLand com au Last Updated 14 12 2020 5 29 PM KL18197 Instruction Manual KegLand Distribution PTY LTD www KegLand com au...

Page 2: ...E MAINS SOCKET WARNING PERFORM A PRESSURE TEST ON ALL PRODUCT LINES PRIOR TO USE WARNING ENSURE THAT THERE IS ALWAYS ATLEAST 100mm OF CLEARANCE ON EACH SIDE OF THE BENCHY TO ALLOW ADEQUATE AIRFLOW NOT...

Page 3: ...the front of the Benchy and push your sight tube into each of the duotight tee pieces as shown to the right Confirm this is held in place securely by pulling on the duotight fittings and ensuring the...

Page 4: ...Duotight fittings Step 3 Set the pressure on the regulator to 1 5 times the dispensing pressure up to a maximum of 50 psi Step 4 Turn the gas cylinder off and leave to sit for a few hours Then check...

Page 5: ...e steps on the other product line Testing the Agitator Pump and Compressor Step 1 With the Benchy unplugged fill the reservoir with water until all the cooling coils are submerged and the impeller of...

Page 6: ...0 0 0 1 000 10 3 3 1 006 20 7 8 1 015 30 13 3 1 024 You can measure the glycol percentage using a calibrated refractometer and comparing to the specific gravity at 21 C in the above table We would adv...

Page 7: ...Benchy Glycol Instruction Manual Page 7 of 9 www KegLand com au Last Updated 14 12 2020 5 29 PM 1 Dispensing from 20L 30L 50L Commercial kegs...

Page 8: ...Benchy Glycol Instruction Manual Page 8 of 9 www KegLand com au Last Updated 14 12 2020 5 29 PM 2 Dispensing from Ball lock Cornelius Kegs...

Page 9: ...t NOTE Do not try to fix a slow or fast pour rate by adjusting the dispensing pressure This will result in your beer either going flat or over carbonated It is best to adjust the beverage line length...

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