L’intervallo di cottura è 1-60 min. (ad accezione della modalità disidratazione che richiede 8 ore).
PRESET FUNCTION
lf you press the ‘Preset’ button, the screen will show the default reservation time of 1 hour. You
can then adjust the reservation cooking time using ‘+’ and ‘-’. Each press changes the time by 1
minute; if you press and hold, the time changes by 10 minutes. The preset time range is 1 minute
- 9 hours 59 minutes.
Note: To operate this function, you must press the selection menu then the Preset button.
2. To change the cooking time and temperature, press ‘Menu’ and adjust the values.
3. Press the ‘ON/OFF’ button to confirm the appointment function; a countdown will begin.
Pause Function
1. During cooking, whenever you open the door, the appliance will stop automatically. When this
happens, only the ‘ON/OFF’ and ‘Rotisserie’ buttons will be in an unlocked state; other keys will be
locked. When you close the door, the appliance will continue its previous cooking operation.
Note:
When the door has been opened while the appliance is operating, triggering the pause function, if
the door is not closed within 10 minutes, the appliance will enter the shutdown state, displaying a
blank screen, and the appliance will remain in the shutdown state when the door is closed.
Tip:
During cooking, turn the food regularly or at appropriate intervals to help it cook more evenly and
better.
Note: During cooking, mesh basket, loaves, wire rack, grill and drip tray are very hot and must not
be touched directly.
Rotating Function
This function can be used to heat food more evenly. lf you press the
,button, the contrai panel
icon indicator lights will remain on. Pressing it again will cancel the serali function.
2.
Use of chicken rotisserie forks. As shown below.
Note:
The total weight of the chicken should not exceed 2.7Ib. Far more than 2.7Ib, please use the
frying basket, otherwise the rotation will scrape the drip tray.
The position where the chicken legs and wings open should be bound with things.
lt is best to make a few holes in chicken legs when baking them as the meat on a chicken leg is
thick and the heat only penetrates it with difficulty.
Cooking Finished
1.
When the appliance has finished, a ‘beep beep beep’ sound will be heard and the
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HOT AIR OVEN
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