Kambrook KOT100, Manual

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Extreme caution should be exercised
when using containers constructed of
other than metal or glass.
Do not place any of the following
materials in the Multi Oven Compact:
cardboard, plastic, paper or anything
similar.
Do not store any materials, other than
manufactures recommended accessories in
the Multi Oven Compact when not in use.
Always wear protective, insulated oven
mitts when inserting or removing items
from the hot oven.
This appliance has a tempered, safety glass
door.The glass is stronger than ordinary
glass and more resistant to breakage.
Tempered glass can break, but the pieces
will not have sharp edges. Avoid scratching
door surface or nicking the edges.
This appliance is suitable for domestic use
only. Do not use this appliance for
anything other than its intended use. Do
not use outdoors.
Regularly inspect the power cord, plug and
actual appliance for any damage. If found
damaged in any way, immediately cease use
of the appliance and return the entire
appliance to the nearest authorised
Kambrook Service Centre for
examination, replacement or repair.
Using your Kambrook
Multi Oven Compact
Before first use remove any promotional
labels.
Place the Multi Oven Compact on a level,
flat surface.
Plug the appliance into a 230/240-volt
power outlet.Turn the power on.
Roasting, Baking
and Reheating
Position the removable rack to your
preferred position.
Select the required temperature on the
temperature control dial.
Refer to Cooking guide for recommended
cooking temperatures and times.
Grilling
Position the removable rack in the top
rung (first position)
Select ‘GRILL’ setting on the temperature
control dial.
For toasting and grilling insert the baking
tray underneath the wire rack to avoid
any topping spilling onto the bottom of
the unit.
Note:To operate the Multi-oven the temperature
control must be set before the oven will operate.
For best results allow the Multi-oven to
pre-heat before using the oven for
roasting, grilling or toasting for 5 minutes.
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