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CAPPUCCINO
A single shot of espresso topped with textured milk
and garnished with drinking chocolate.
Coffees to try
ESPRESSO
Intense and aromatic, an espresso or short black as
it’s also known. It is served in a small cup or glass to a
level of approximately 30mL.
CAFÉ LATTÉ
Served in a glass, a café latté consists of one-third
espresso, topped with steamed milk and about
10mm of foam.
MACCHIATO
Traditionally served short, the macchiato is also
poured as a long black with a dash of milk or a
dollop of foam.
LONG BLACK
Add hot water first, then a shot of espresso
(single or double) is added so that crema is
maintained.
RISTRETTO
Meaning restricted, a ristretto is an extremely short
espresso of approximately 15mL, distinguished by its
intense flavour and aftertaste.
