Kambrook 12 Month
Replacement Warranty
KAMBROOK warrants the purchaser
against defects in workmanship and
material, for a period of 12 months from
the date of purchase (3 months
commercial use).
Guarantee and purchase receipt for this
product are to be retained as proof of
purchase and must be presented if making
a claim under the terms of the
KAMBROOK guarantee.
KAMBROOK reserves the right to
replace or repair the appliance within the
warranty period.
Warranty does not apply to any defect,
deterioration, loss, injury or damage
occasioned by, or as a result of the misuse
or abuse, negligent handling or if the
product has not been used in accordance
with the instructions.The guarantee
excludes breakages and consumable items
such as kneading blades.
This warranty is void if there is evidence of
the product being tampered with by
unauthorised persons.
If the product includes one or a number of
accessories only the defective accessory or
product will be replaced.
In the event of KAMBROOK choosing to
replace the appliance, the guarantee will
expire at the original date, ie. 12 months
from the original purchase date.
In Australia, this KAMBROOK Guarantee
is additional to the conditions and
guarantees which are mandatory as
implied by the Trade Practices Act 1974
and State and Territory legislation.
For service, spare parts or product
information in Australia, please call
KAMBROOK on the Customer Service
Line (free call) 1800 800 634.
For service, spare parts or product
information in New Zealand,
please call KAMBROOK New Zealand,
Greenmount, Auckland Phone 09 271 3980
Fax 0800 288 513. For spare parts phone
09 271 3980.
If claiming under this guarantee the
product must be returned freight prepaid.
YOUR PURCHASE RECORD (Please complete)
DATE OF PURCHASE______________________________________________________
MODEL NUMBER ________________________________________________________
SERIAL NUMBER (If applicable) ______________________________________________
PURCHASED FROM ______________________________________________________
Attach purchase receipt here.
Please don’t return purchase record
until you are making a claim
10
TEMPURA VEGETABLES
Oil for deep frying
1 small eggplant, sliced
1 carrot, sliced diagonally
8 button mushrooms
250gms sweet potato, sliced
8 broccoli flowerets
BATTER
1 egg
1 cup chilled water
2 cups plain flour
Preheat oil in the deep fryer at 190°C
for approximately 15 minutes.
Wash all vegetables and set aside to drain.
Lightly whisk egg and water in a bowl.
Sift flour over the liquid mixture and mix
lightly (do not over mix or the batter will
become too thick).
Dry the vegetables and dip into the batter.
Lower basket into hot oil. Deep fry
potatoes for 7-10 minutes.
Raise basket to drain, then serve.
MEATBALLS
Oil for deep frying
400g beef mince
1 egg, beaten
1
/
2
cup fresh breadcrumbs
2 teaspoons chopped garlic
1
/
2
teaspoon dried mixed herbs
Preheat oil in the deep fryer at 170°C
for approximately 15 minutes.
Combine mince, egg, breadcrumbs, garlic
and herbs. Form into 16 round meatballs.
Lower basket into hot oil. Deep fry 8
meatballs at a time for 5 minutes.
Raise basket to drain, then serve.
CRISPY POTATO WEDGES
Oil for deep frying
6 medium potatoes
2 tablespoons Italian Herbs
1 teaspoon black pepper
Preheat oil in the deep fryer at 170°C
for approximately 15 minutes.
Wash potatoes well and cut into wedges.
Place potatoes, Italian Herbs and black
pepper into a plastic bag and toss until
potatoes are well coated.
Lower basket into hot oil. Deep fry
potatoes for 7-10 minutes.
Raise basket to drain, then serve.
