Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
10
TKG FO 1002 - 150616
Assembly page 10/48
Fax +32 2 359 95 50
b) Cheese fondue
Recipe for 4 people:
14 ozs Comté cheese, 14 ozs Beaufort cheese, 1.3lb bread (half dry), 1 teaspoon of potato
starch, 1 glass of kirsch, 1 bottle of white wine, pepper. You can rub the bowl with some garlic
before use.
Cut the cheese and put it in the bowl.
Put the bowl on the base of the appliance.
Plug in the base and turn the thermostat to its “Max” position to warm it up. The pilot light
will come on, indicating that the appliance is heating. During use, this ready light will
come on and off regularly. This simply means that the thermostat is regulating the
appliance's temperature.
Stir regularly with a wooden spoon when the cheese starts to melt and add the wine
simultaneously.
When you have poured half of the wine, add the kirsch and the potato starch.
Pour the rest of the wine.
When the mixture has melted, add salt and pepper to your taste.
Cut the (half dry) bread into pieces of 2 to 3 cm.
Using the colour coded fondue forks, skewer the bread and place the forks carefully into
the cheese. Turn the forks in the cheese so that it sticks to the bread. It is not necessary to
use the fondue ring.
When you remove the bread, keep turning your fork to remove the cheese strings.
Regulate the temperature of the thermostat so that the cheese melts but does not boil.
Always unplug the appliance after use and let it cool down before handling or storing it.
Clean the bowl after each use (see "cleaning" paragraph).
CLEANING
Always unplug the appliance and let it cool down before cleaning.
Clean the plastic parts of the appliance with a soft cloth.
Never use abrasive products.
Never immerse the base into water or any other liquid.
Clean the fondue bowl with soapy water and a soft cloth or sponge. If necessary, soak it in
warm soapy water. Never use abrasive cleaning pads or scrapers as they might damage
the non-stick coating.
Do not put any part of the appliance in the dishwasher.
PROTECTION OF THE ENVIRONMENT – DIRECTIVE 2012/19/EU
In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol
on the
rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
waste recovery by means of reuse, recycling or use for other applications in accordance with
the directive.
