AFO 47631 SS
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210623
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www.KALORIK.com
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CLEANING AND MAINTENANCE
•
Make sure to clean the appliance after each use! Cleaning regularly
prevents the accumulation of grease and helps avoid unpleasant smells.
•
Unplug the appliance from the outlet and allow it to cool completely.
Make sure all accessories have cool down as well.
•
Do not immerse the unit in water or wash under running water.
•
All accessories, except the crumb tray and dehydrator tray, are dishwasher
safe. All can be washed in hot soapy water.
•
Do not use metal kitchen utensils or abrasive cleaning materials to clean
them, as this may damage the non-stick coating. Rinse and dry thoroughly
after cleaning.
•
Clean the drip groove after each use, it can fill up with water from
condensation and should be emptied and cleaned after use.
Inside cleaning
•
To remove crumbs, pull out the crumb tray from the Air Fryer Oven. Wipe
clean and place back inside before using the appliance.
•
Wipe cavity with a damp cloth or sponge. Dry with paper towel. To remove
baked on food, pour a little cooking oil on the food and allow to stand for
five to ten minutes. This should soften the food and allow it to be removed
with absorbent paper toweling or a soft cloth.
•
Clean the inside of the glass doors with a damp soapy cloth. If the glass has
stubborn stains, open the doors and cover the inside of the doors with a
few damp paper towels. Leave for a few minutes, then remove the towels
and wipe doors clean. Never use sharp utensils as scratching may weaken
it and cause it to shatter.
•
Never use abrasive products in the cavity. Never immerse the appliance in
water and make sure no water or damp penetrates the appliance except
the cavity.
