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www.KALORIK.com
EKP 47828
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200605
OPERATING INSTRUCTIONS
•
Select a suitable position close to an electric socket, on a dry, flat,
level, and heat-resistant surface.
•
Make sure the power control knobs are in the off starting position,
before plugging in the power outlet.
•
Place filled cooking pots on the burner. NOTE: DO NOT operate the
burner without filled cookware pots on top.
•
Turn the power control knobs clockwise for the triple burners to turn
on.
•
The temperature/power indicator lights will illuminate and stay
illuminated until the temperature setting has been reached. It will
then cycle on and off until the unit is turned off or unplugged.
•
After use, turn power dials back to the starting point, and unplug the
appliance from the electrical outlet. Allow the unit to cool before
moving or cleaning.
•
Due to the cooking plate construction, residual heat will remain after
switching off. This may be used to keep food warm for a short period.
Be careful not to touch the heating elements until they have
completely cooled down, at least for 1 hour.
NOTES:
•
For maximum heat efficiency, always use flat-bottomed cookware,
which makes full contact with the cooking plates. Ideally, the pan’s
base should be of the same size as the cooking plate that it is placed
on.
•
The hot plates can all be used at the same time; however, care must
be exercised to prevent the cookware handles from protruding over
the adjacent hot plates.
•
Do not operate at maximum power for more than an hour
.
IMPORTANT!
Do not place food directly on the heating plates.
CAUTION!
The metal surface will become hot! Do not touch while in use.