4
RECEIVING AND INSPECTION
Use caution when removing the packaging around the mobile cooking unit as components may
have shifted in transit. Avoid using sharp objects to cut through the packaging material as this
may damage the unit. Remove all packaging, shipping restraints and inspect the appliance for
any damage. Contact Kaliber Innovations if any damage is present.
Use caution when moving the mobile cooking unit off the pallet as it is heavy and can cause crush
injuries. Use caution on uneven surfaces, never leave the appliance free to move or push it
uncontrolled. Read, understand and follow all instructions in this manual before installing or using
this appliance. Keep all documentation with the appliance for future reference.
INCLUDED COMPONENTS
PART NUMBER
ITEM DESCRIPTION
QUANTITY
40000000
Baffle Filters
2
40000001
Pre-Filter
1
40000002
HEPA Filter
1
40000003
Carbon Odor Filter
1
33000000
Grease Cup
1
32000024
Fire Damper
1
10000259
Cutting Board
1
INSTALLATION
Installation, Use and Maintenance of this product are to be in accordance with
the Standard for Ventilation Control and Fire Protection of Commercial
Cooking Operations, NFPA 96.
1. Contact Kaliber Innovations to arrange fire suppression setup
2. Position the mobile cooking unit on a level floor and lock the casters in place.
3. Confirm HEPA, PRE-FILTER, BAFFLE and CARBON ODOR filters are properly installed
4. Confirm grease collector drawer and grease pan are installed.
5. Confirm all closure panels are properly installed.
6. Plug in the mobile cooking unit using the supplied NEMA 6-50P plug.
7. Check the status display screen to make sure no fault codes are present.
FIRE SUPPRESSION
Do Not Operate
the unit without first contacting Kaliber Innovations to
arrange setup of the fire suppression system by an authorized Buckeye Fire
Suppression Dealer.
Always make sure protective bands are installed on the fire suppression
nozzles.
Check the pressure guage on the fire suppression tank on a daily basis.
Refer to the Buckeye Fire Suppression Manual for additional safety, operating
and maintenance instructions.
