Kalamazoo Outdoor Gourmet
™
1.800.868.1699 www.KalamazooGourmet.com
3
TABLE OF CONTENTS
INTRODUCTION FROM THE DESIGNER
Page
4
SAFETY PRECAUTIONS
6
Operating
Area
8
Safe
Handling
Tips
For
LP
Gas
8
Connecting
LP
Tank/
Leak
Testing
9
LP
Safety
Flow
Regulator
10
Refilling
The
LP
Tank
11
GENERAL MAINTENANCE
12
Periodic
Cleaning 12
Spider
Alert 13
OPERATING INSTRUCTIONS
14
Setting
Up
Your
Pizza
Oven
14
Tempering
Your
Stone
16
Lighting
Instructions
17
Temperature
Settings
18
Turn
Off
Instructions
20
Changing
Your
Battery
20
Adjusting The Airflow
20
Storage
21
Using
Your
Smoke
Tray 22
TROUBLESHOOTING
24
SUGGESTED TOOLS
25
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