Kalamazoo 450 Series K450GB, User Manual

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V080130
TABLE OF CONTENTS
INFORMATION FOR THE NEW OWNER 2
GENERAL SAFETY PRECAUTIONS 3
GENERAL INSTRUCTIONS
OPERATING AREA 4
SAFE HANDLING TIPS FOR LP GAS 5
REFILLING THE LP TANK 6
CONNECTING LP TANK/ LEAK TESTING 7-8
GENERAL MAINTENANCE
PERIODIC CLEANING 9
SPIDER ALERT 10
MAINTENANCE TROUBLESHOOTING 11
STORAGE 12
THE KALAMAZOO 450 SERIES 13
THE KALAMAZOO 900 SERIES 14
OPERATING INSTRUCTIONS
SETTING UP 15-19
CONTROL KNOBS 20
LIGHTING INSTRUCTIONS 21-23
MAIN / ROTISSERIE / SEARING BURNERS 21
MAIN BURNER (MANUAL LIGHTING) 22
SIDE BURNER 22
SIDE BURNER (MANUAL LIGHTING) 22
HYBRID MODELS (WOOD / CHARCOAL & GAS) 23
ADJUSTING THE AIRFLOW 24
TURN OFF INSTRUCTIONS 25
INSTRUCTIONS AND WARNINGS FOR OPTIONAL SMOKER BOX 26-27
SMOKER TRAY INSTRUCTIONS 28
ROTISSERIE INSTRUCTIONS 29-31
SEARING BURNER INSTRUCTIONS 32
COOKING WITH YOUR KALAMAZOO OUTDOOR GOURMET GRILL 33-34
OPTIONS 35-37
SAMPLE RECIPE 38
A NOTE FROM THE DESIGNER 39
KALAMAZOO OUTDOOR GOURMET LIMITED WARRANTY 40
PRODUCT REGISTRATION INFORMATION 41
FOR YOUR SAFETY
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, immediately call
your gas supplier or fire department
.
FOR YOUR SAFETY
1. Do not store or use gasoline or other
flammable vapors or liquids in the
vicinity of this or any other appliance.
2. An LP cylinder not connected for use
should not be stored in the vicinity of
this or any other appliance.