5 Daily operation
22
Optimal coffee quality depends on many factors� One important
prerequisite is regular maintenance of your Z10� Carry out the fol-
lowing steps:
Maintenance action
Daily If necessary
Note
Empty the drip tray and coffee
grounds container and rinse with
warm water
(The insert for the drip tray,
including the drip tray itself, and
the coffee grounds container are
dishwasher-safe)
x
Always empty the coffee grounds
container when the machine is
switched on� This is the only way of
resetting the coffee grounds
counter�
Clean the milk system (if heavily
soiled, also dismantle it)
x
(see chapter 7 ‘Maintenance – Dis-
mantling and rinsing the dual spout’)
Rinse the milk pipe
x
–
Rinse the water tank
x
–
Wipe the surface of the machine
with a clean, soft, damp cloth
(e�g� microfibre cloth)
x
–
Change the milk pipe HP3
approx� every
3 months
–
Change the interchangeable milk
spout CX3
approx� every
3 months
–
Clean the inside of the water tank
with a brush
x
–
Clean the top and bottom of the
cup grille
x
–
Clean the drip tray and coffee
grounds container
x
The message
‘Maintenance
information’
appears in the
‘Maintenance’ section
c
within
the Cockpit�
E
You will find more information about maintenance of your
Z10 in the ‘Maintenance’
c
section in the programme item
‘Maintenance information’
Maintenance actions
