15
1 Preparing and using for the first time
Your IMPRESSA creates fine, creamy, feather-light milk foam with a
perfect consistency. The most important requirement for frothing
milk is a milk temperature of 39–46 °F (4–8 °C). We would therefore
recommend using a milk cooler or a vacuum milk container.
T
Remove the protective cover from the fine foam frother.
T
Connect the milk pipe to the fine foam frother. To do this,
attach the end of the milk pipe to the connector on the right-
hand side of the fine foam frother. Use the short pipe for a
milk container and the long pipe for a milk carton.
T
Connect the other end of the milk pipe to a milk container
or immerse it in a milk carton (Figure: optional JURA
stainless steel vacuum milk container).
Connecting milk
