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6.2 Initial preheating
Preheat the empty oven before the first use.
Step 1
Remove all accessories and removable shelf supports from the oven.
Step 2
Set the maximum temperature for the function:
.
Let the oven operate for 1 h.
Step 3
Set the maximum temperature for the function:
.
Let the oven operate for 15 min.
The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated.
7. DAILY USE
WARNING!
Refer to Safety chapters.
7.1 Heating Functions
Oven func‐
tion
Application
True Fan Cook‐
ing
To bake on up to three shelf
positions at the same time
and to dry food.
Set the temperature 20 -
40 °C lower than for Conven‐
tional Cooking.
Pizza Function
To bake pizza. To make in‐
tensive browning and a crispy
bottom.
Slow Cooking
To prepare tender, succulent
roasts.
Conventional
Cooking
To bake and roast food on
one shelf position.
Frozen Foods
To make convenience food
(e.g., french fries, potato
wedges or spring rolls) crispy.
Oven func‐
tion
Application
Grill
To grill thin pieces of food
and to toast bread.
Turbo Grilling
To roast large meat joints or
poultry with bones on one
shelf position. To make gra‐
tins and to brown.
Bottom Heat
To bake cakes with crispy
bottom and to preserve food.
Defrost
To defrost food (vegetables
and fruit). The defrosting time
depends on the amount and
size of the frozen food.
Moist Fan Bak‐
ing
This function is designed to
save energy during cooking.
When you use this function,
the temperature in the cavity
may differ from the set tem‐
perature. The residual heat is
used. The heating power may
be reduced. For more infor‐
mation refer to "Daily Use"
chapter, Notes on: Moist Fan
Baking.
12 ENGLISH
Summary of Contents for 949498195
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