Junker JI36GT50, User Manual

Page: 41 / 48

41
Familiarise yourself with the appliance
These instructions for use are applicable to other hobs. On
page 8 an overview of the models is provided, along with
information on measurements.
The control panel
Control surfaces
Pressing a symbol activates its corresponding function.
Notes
■
The settings will not change if several symbols are pressed at
the same time. This enables the programming zone to be
cleaned when food is spilt.
■
Always keep the control surfaces dry. Moisture can affect
proper functioning.
The hotplates
Residual heat indicator
The hob has a residual heat indicator for each hotplate to show
those which are still hot. Avoid touching a hotplate that displays
this.
Even when switched off, the
œ
/
•
light will remain on as long as
the hotplate remains hot.
If the pan is removed before the hotplate is turned off the
œ / •
indicators and the selected power level will appear alternately.
Programming the hob
This section will show you how to program the hotplates. The
table contains power levels and cooking times for several
dishes.
Switching the hob on and off
The hob is turned on and off with the main switch.
To switch on: press the
# symbol. The indicator above the
main switch lights up. The hob is ready for use.
To switch off: press the
# symbol until the indicator above the
main switch disappears. All hotplates are off. The residual heat
indicator stays on until the hotplates have cooled down
completely.
Note:
The hob switches off automatically when all the hotplates
are switched off for more than 20 seconds.
Set the hotplate
Select the required power level with the
+
and
-
symbols.
Power level 1 = minimum power.
Power level 9 = maximum power.
Each power level has an intermediate setting. This is marked
with a dot.
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Hotplate Turning on and off
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Single hotplate Always use cookware of a suitable size.
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Broiler This zone is switched on automatically when using cookware with a base the
same size as the outer zone.
Use only cookware suitable for induction cooking; see the section on suitable cookware.