9
Blood Orange & Grapefruit
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SERVINGS:
2 cups
Juice 3 blood oranges and 2 red grapefruits.
Combine and serve.
“Tang”erine Juice
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SERVINGS:
About 2 cups
Juice 3 tangerines, 1 orange and 1 lemon. Mix
together for a refreshing “tangy” beverage.
Freshly Juiced Lemonade
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SERVINGS:
8
INGREDIENTS:
6 lemons, juiced
5 cups water
2 tsp. Stevia
1 lemon, sliced
Fresh mint sprigs
DIRECTIONS:
Mix lemon juice, water, and Stevia in a pitcher.
Cover and refrigerate 30 to 60 min. to allow
flavors to blend. Serve over ice and garnish with
lemon slices and fresh mint.
Spicy Citrus Cooler
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SERVINGS:
4
INGREDIENTS:
1 cup water
3 Tbsp. sugar
2 Tbsp. peeled and grated ginger
2 red grapefruits
2 limes
Sparkling water
DIRECTIONS:
Combine water, sugar and ginger in small sauce
pan. Bring mixture to a boil, reduce heat and
simmer 5 minutes. Remove from heat; let stand
10 minutes. Strain, reserving ginger water.
Juice grapefruits and limes and combine with
ginger water. Pour into tall glasses with ice and a
splash of sparkling water. Garnish with lime.
JUICE RECIPES
