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II. Vacuum packaging with bag
1. place the items inside the bag.
2. Clean and stretch the opening of the bag, ensure that there is no dust, waves or wrinkles and have in mind
that the sealing area is totally dry.
3. place the opening of the bag inside the vacuum chamber (9). ensure that the air intake (7) is not covered by
the bag. - Fig 4
4. press the cover down where indicating
using both hands until you hear a click on both sides of the device.
5. press the vacuum (vacio) and sealing (sellado) button (1), the unit will start vacuuming and seal the bag
automatically completing the process. The vacuuming and sealing led (2) remain lit for the duration of the
process.
6. Vacuum packing has finished. press the side buttons (6) simultaneously to open the cover and remove the bag.
NOTE
• For an improved sealing effect, leave the machine to cool for a minute before using it again. eliminate any
remaining liquid or food from the vacuum chamber before further packing.
• Do not carry out the sealing function continuously to avoid overheating the heating element. The machine will
reject the function if the “sealing” button is activated 15 seconds from the last time.
• The machine is designed to be used with suitable bags. Do not use another type of bag that is not suitable for
vacuum packing.
• Cut the bag with scissors to open the sealing area.
MAINTENANCE AND CLEANING
• Before you proceed to cleaning, make sure the appliance is unplugged from the mains.
• Clean with a slightly dampened cloth.
• Do not use abrasive or chemical products, metallic scourers, and such may deteriorate the protection.
ENVIRONMENT PROTECTION
• Dispose the appliance according to the local garbage regulations.
• Never throw it away to the rubbish. so you will help to the improvement of the environment.
01 manual jata EV104.indd 12
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