11
Get Started
Dehydrate
Dehydrating uses low heat over a long period of time to safely dry out
food items, like dried fruit, jerky and dried veggies.
Setting
Default
Minimum
Maximum
Temperature
120
°
F /49
°
C
95
°
F / 41
°
C
175
°
F / 71
°
C
Cooking Time
7 hours
(07:00)
1 hour
(01:00)
72 hours
(072:00)
To dehydrate
•
Follow the basic instructions in Cooking on page 7.
•
Select “Dehydrate” as the Smart Program.
•
There is no need to turn the food partway through cooking.
Reheat
Bring the crisp and crunch back to leftover fries, pizza and stale
bread, in just a few minutes.
Setting
Default
Minimum
Maximum
Temperature
280
°
F / 138
°
C
120°F / 49°C
360°F / 182°C
Cooking Time
10 minutes
(00:10)
1 minute
(00:01)
1 hour
(01:00)
To reheat
•
Follow the basic instructions in Cooking on page 7.
•
Select “Reheat” as the Smart Program.
Instant-GSG_Vortex_10QT_PLUS_manual_R7.indd 11
Instant-GSG_Vortex_10QT_PLUS_manual_R7.indd 11
2021-06-25 3:41:25 PM
2021-06-25 3:41:25 PM
