12. The heating element surface is subject to residual heat
after use, do not touch.
13. When cooking doughy food, gently shake the cooker
before opening the lid to avoid food ejection.
14. Before each use, check that the valves are not
obstructed. Refer to “Getting Started”.
15. Never use the pressure cooker in its pressurized mode
for deep or shallow frying of food.
16. Do not tamper with any of the safety systems beyond
the maintenance instructions specified in the
instructions for use.
17. Only use the Instant Pot
®
spare parts and accessories
in accordance with the relevant model. In particular,
use a body and a lid from the same manufacturer
indicated asbeing compatible.
18. Do not operate any appliance with a damaged cord or
plug or after the appliance malfunctions or has been
damaged in any manner. If the supply cord is
damaged, users should contact the Customer Care
Team for further assistance.
19. For household use only. Not intended for commercial
or outdoor use.
20. Be aware that certain foods, such as apple sauce,
cranberries, pearl barley, oatmeal or other cereals, split
peas, noodles, macaroni, rhubarb, or spaghetti can
foam, froth and clog the steam release. These foods
should not be cooked under pressure cooking settings
unless as directed in Instant Pot
®
cooker recipes.
Please read this manual carefully and retain for
future reference.
IMPORTANT SAFEGUARDS
2
Summary of Contents for DUO60
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