32 | Smart Programmes
Smart
Programme
Default
Time
hh:mm
Time
Range
hh:mm
Default
Temperature
/ Pressure
Temperature
Range
Auto
Keep
Warm
Notes
Steam
00:30
00:00 –
04:00
Hi
(High)
10.2–11.6
psi
(65–85 kPa)
Lo
(Low)
5.8–7.2 psi
(35–55 kPa)
Hi
(High)
10.2–11.6
psi (65–85
kPa)
Yes
Use pressure cooking lid
or a regular glass lid. Use
a steam rack to elevate food
from cooking liquid. Use Quick
Release to prevent food from
overcooking.
Sous Vide
03:00
00:30 –
99:30
56°C
21 – 93°C
No
Use pressure cooking lid.
Salt lightly and use garlic
powder rather than raw garlic
or garlic salt.
If your dish is not going to
be consumed immediately,
plunge pouches into ice water
to reduce temperature quickly,
then keep refrigerated.
Keep
Warm
10:00
Hi
(High)
Lo
(Low)
Hi
(High)
No
* For glass lid or additional accessories go to
instantpot.co.uk/instant-pot-shop/
.
Pressure cooking Smart Programs operate at
High
(9.4 ~ 13.8psi) or
Low
(5.1 ~ 8.0psi) pressure.
Higher pressure results in higher temperature.
Summary of Contents for DUO CRISP + AIR FRYER
Page 4: ...Product Overview...
Page 8: ...Pressure Cooking...
Page 20: ...Air Frying...
Page 28: ...More Controls...
Page 30: ...Smart Programmes...
Page 35: ...35 Notes Notes...
