14
. Help Hints
(1)
If the receiver and the transmitter display“LLL”or
“HHH”, please wait for probe to reach indoor
temperature. If“LLL“or”HHH”is still displayed, please
try harder to insert the probe and rotate it to make
good contact. If the problem still persists, it is likely
the internal probe wire has been damaged by the
moisture or high temperature.
(2)
The probe and wire cannot be touched by the
flame. Please don’t submerge the unit in water.
13
. Diagram of Meat
Type and Taste
：
ME AT
LC D
DISPLAY
RAER
MED RARE MEDIUM
WELL
（
MED WELL
）
DONE
（
WELL DONE
）
G round
Beef
160
/71°C
°F
G round
Poultry
165
/74°C
°F
Beef
125
/52°C
°F
140
/60°C
°F
150
/66°C
°F
160
/71°C
°F
165
/74°C
°F
Veal
125
/52°C
°F
140
/60°C
°F
150
/66°C
°F
160
/71°C
°F
165
/74°C
°F
C hicken
165
/74°C
°F
Pork
160
/71°C
°F
Lam
b
140
/60°C
°F
145
/63°C
°F
160
/71°C
°F
165
/74°C
°F
170
/77°C
°F
165
/74°C
°F
170
/77°C
°F
Poultry
165
/74°C
°F
Fish
145
/63°C
°F
Program
145
/63°C
°F
O VE N
HI
-
176
/80°C
°F LO
-
50
/10°C
°F
-13-
