Indesit K1G11S/I, Operating Instructions Manual

Page: 21 / 24

GB
21
Oven cooking advice table
ele t r b
setti
d t be ed ei ! t
i
i ra
" siti # r
b tt
$ re ! eati ti e
i utes
T ! er stat
b
setti
i
ti e
i utes
1 % e ti Duck
Roast
F eal or bee G
Pork roast
Biscuits (short pastry)
Tarts
Lasagne
Lamb
Mackerel
Plum-cake
H ream pu GG s
Sponge-cake
Sa
F oury pies
1
1
1
-
1
1
1
1
1
0.3
0.5
1.5
3
3
3
3
3
3
2
2
2
3
3
3 15
15
15
15
15
10
10
10
10
10
10
15 200
200
200
180
180
190
180
180
170
180
170
200 65-75
70-75
70-80
15-20
30-35
35-40
50-60
30-35
40-50
30-35
20-25
30-35
&$ astr '
( de
Raised H akes
Tarts
Fruit cakes
Brioches
0 I 5
1
1
0 I 5
3
3
3
3 15
15
15
15 160
180
180
160 30-40
35-40
50-60
25-30
) T "*% e
Browning G ood to
per G ect cooking
- 3/4 15 220 -
+ Grill Soles and cuttle G ish
S L uid and prawn
kebabs
H od G ilet
O rilled F egetables
Q eal steak
H utlets
R amburgers
Mackerels
Toasted sandwiches
1
1
1
1
1
1
1
1
n. T 4
4
4
4
3/4
4
4
4
4
4
5
5
5
5
5
5
5
5
5
Max
Max
Max
Max
Max
Max
Max
Max
Max
8-10
6-8
10
10-15
15-20
15-20
7-10
15-20
2-3
N , cooking times are approximate and may F ary according to personal taste. When cooking using the grill I the
dripping pan must always be placed on the 1st o F en rack G rom the bottom.