Indesit IT50D S Operating Instructions Manual Download

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Grill

Remove the grill pan and the wire grid food support,
it is best to wash these items immediately after use
to prevent stains from being burnt on when used
again. Wipe out the Grill compartment, use a fine
steel wool soap pad to remove stubborn stains from
the grill runners and the floor of the compartment.
Wipe over the control panel with a damp cloth and
polish with a dry cloth.

Control Panel

Do not use

Do not use cream cleaners, oven cleaners or
aerosols, scouring pads or abrasive powder for
cleaning the plastic knobs as damage will occur.

Decorative Trims

It is advisable to clean the decorative trims regularly
to prevent any build up of soiling. The
recommended method of cleaning is to wipe over
the trims with a soft cloth wrung out in warm water or
mild non-abrasive cleaner. (If in doubt try the cleaner
on a small area of trim which is not noticeable in
normal use). Then, after wiping with a cloth wrung
out in clear water, dry with a soft clean cloth.

Doors

Wipe over the outer door glass panels with a cloth
wrung out in warm soapy water, then after wiping
with a cloth wrung out in clear water, dry with a soft
clean cloth. Ensure that glass doors are not

Ensure that glass doors are not

subjected to any sharp mechanical blows.

subjected to any sharp mechanical blows.
Glass Inner Door Panel (where fitted)

Glass Inner Door Panel (where fitted)

Glass Inner Door Panel (where fitted) – open
the door fully and unscrew the two screws securing
the glass panel, taking care not to allow the glass to
fall. The glass panel may now be washed at the
sink. Stubborn stains can be removed by using a
fine steel wool soap pad. Ensure the glass panel

Ensure the glass panel

is not subjected to any sharp mechanical

is not subjected to any sharp mechanical
blows.

blows.

blows. Take particular care not to damage the inner
surface which is coated with a heat reflective layer.
After cleaning, rinse and dry with a soft cloth. For
slight soiling the inner glass panel may be cleaned,
while still warm, without removing it from the door.

Care and Cleaning

Oven must not be operated with inner door

glass removed.

Take care

Take care during cleaning not to damage or distort
the door seals. Do not lift the door seal from the
oven chassis, if necessary remove the seal by
carefully unhooking the corner clips.
Take care

Take care

Take care that the rating label edges are not lifted
during cleaning, and furthermore that the lettering is
not blurred or removed.

Ovens

Remove the rod shelves and grill pan. Use a fine
steel wool soap pad to remove stubborn stains from
the rod shelves, grill pan and the floor of the oven.

Oven Shelf Supports

The shelf supports are removable and dishwasher
safe.
To remove

To remove

To remove hold the support at the front and pull
away from the oven side, this can then be cleaned in
a sink or a dishwasher. When removed it allows
access to the oven side, which can be cleaned with
warm soapy water.
To refit

To refit

To refit the support, insert the longer leg into the
rear fixing hole and push in the front leg.

Oven Lamp Replacement

Open the oven door and remove the rod shelves.
Using a suitable cloth to protect the fingers grip the
light glass dome, unscrew anti-clockwise and lift.
Reach into the aperture with fingers, and unscrew
the lamp anticlockwise. Fit replacement lamp (15W
300°C rated SES), refit dome.

To avoid electric shocks - please ensure that the

electricity supply to the appliance is switched off
and the appliance is fully cold, before removing
the lamp lens.

• Whenever possible, avoid pre-heating the oven

and always try to fill it. Open the oven door as little
as possible because heat is lost every time it is
opened. To save a substantial amount of energy,
simply switch off the oven 5 to 10 minutes before the
end of your planned cooking time and use the heat
the oven continues to generate.

• Keep gaskets clean and tidy to prevent any door

energy losses

• If you have a timed tariff electricity contract, the “delay

cooking” option will make it easier to save money by
moving operation to cheaper time periods.

• The base of your pot or pan should cover the hot plate.

If it is smaller, precious energy will be wasted and
pots that boil over leave encrusted remains that can
be difficult to remove.

• Cook your food in closed pots or pans with well-fitting

lids and use as little water as possible. Cooking with
the lid off will greatly increase energy consumption

• Use purely flat pots and pans
• If you are cooking something that takes a long time,

it's worth using a pressure cooker, which is twice as
fast and saves a third of the energy.

Respecting and conserving the

environment