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USER MANUAL
O P E R AT I O N I N C A S E O F E M E RG E N C Y
In the event of an emergency you should:
► Switch off all oven controls (i.e. Cooking Function and Temperature)
► Switch the oven off at the isolation switch or at the fuse box.
► Call the Residentia Support Team on 1300 11 HELP (4357).
Some minor faults can be fixed by referring to the instructions given in the
Troubleshooting section below. There is also a self-help section online at:
www.residentiagroup.com.au
T RO U B L E S H O O T I N G
Fault
Possible Cause
Solution
The oven isn’t turning on.
Break in power supply.
►
Check the household fuse box for any blown fuses
and replace as necessary. Also ensure that a safety
switch hasn’t tripped.
The oven light isn’t working.
The light globe is loose or has
blown.
►
the globe cover and ensure that the globe is tight.
If blown, refer to the Cleaning and Maintenance
section on how to replace a globe.
The oven is burning the top of my dish whilst
the underside is under-done.
Not enough heat from the
bottom.
►
Try using the Conventional cooking functions.
►
Try lowering the temperature.
►
Try using a lower shelf position.
The oven is burning the underside of my dish
whilst the top is under-done.
Excessive heat from the bot-
tom.
►
Try using the Conventional cooking functions.
►
Try lowering the temperature.
►
Try using a higher shelf position.
The oven is burning the outside of my dish
whilst the inside is under-done.
Temperature is set too high.
►
Lower the temperature and increase the cooking
duration.
The outside of my dish is too dry even
though it looks cooked.
Temperature is set too low.
►
Increase the temperature and decrease the cooking
duration.
T E C H N I C A L DATA
Electrical details
Rated Voltage:
220 - 240V, 50/60Hz
Power rating:
Maximum 3.1kW
Oven details
Dimensions (H,W,D mm):
59.5mm, 59.5mm, 57.5mm
Usable capacity:
83 litres
Weight:
~34kg
Troubleshooting & Technical Data
