9
ENGLISH
FRANÇAIS
ESP
AÑOL
OPERATING YOUR MICROWAVE OVEN
Before operating your microwave oven, be sure to familiarize yourself with the safety precautions
in the previous sections. In addition, please review the
UTENSILS AND MATERIALS GUIDE
and
COOKING TECHNIQUES
sections covered in the next sections of this manual.
SETTING THE CLOCK
1. Press the
CLOCK
button. Colon will flash
2. Use the number pads to enter the correct time.
3. Press the
CLOCK
button again. Colon will be steady.
NOTE:
This is a 12 hour clock. When the oven is first plugged in or when power resumes after a
power interruption, the display will show
ENTER CLOCK TIME
. If you prefer to not have the clock
displayed, press the
RESET
button.
You can check the clock time while cooking is in progress by touching the
CLOCK
button.
SETTING THE OVEN TIMER
1. Press the
TIMER
button.
2. Enter the amount of time by using the number buttons. The maximum amount of time you
can set is 99 minutes and 99 seconds.
3. Press the
START/STOP
button.
NOTE:
Time countdown can be seen in the menu display for 5 seconds before clock or cooking
time is returned to display. Press the
TIMER
button and then press the
RESET
button to cancel
the TIMER process.
SETTING A COOKING PROGRAM
A. One-stage Cooking
1. Press the
POWER
button. If you want to keep the power at 100%, continue to step 2. Other-
wise, press
POWER
again, dropping 10% power with each press, all the way down to level 1
(10% total power).
2. Press the numbers on the Number Pad (0-9) for the desired amount of time (in seconds).
3. Press the
START/STOP
button to begin the cooking process.
B. Two-stage Cooking
Some recipes require different stages of cooking at different temperatures.
1. To set STAGE 1, follow steps 1 and 2 in “One-stage Cooking”. Do not press the
START/STOP
button.
2. To set STAGE 2, press the
COOK
button and then enter the desired cooking time and power
level. (Most 2-stage recipes use lower power for second stage.)
3. Press the
START/STOP
button.
