ILVE PRO-LINE, Operating & Installation Manual

Page: 13 / 46

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USER GUIDE
Do not leave the cooker unguarded during any cooking that
can spit fats or oils.
Do not touch the heating elements while the appliance is on.
Let it cool down before cleaning
Food preparation in plastic or aluminum containers on hot
cooking zones is forbidden just like the positioning on the
cooking surfaces of plastic or aluminum foil objects.
Do not cover the burners or the hob with tinfoil.
Do not use the appliance’s surface as a work top, sharp objects
might scratch it.
Be careful: do not use frying pans, saucepans, grills or stones
for grilling of a greater size than the maximum ones indicated
for each single burner; above all they must not cover more
than one burner at the same time.
The heat accumulation might damage the cooker.
In case of liquid spilling over, remove it from the hob.
Do not place empty saucepans on the cooking areas.
The cooking areas, must not work empty, without saucepans.
It is important that you place nothing on the base of the oven
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IMPORTANT SAFETY WARNINGS
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