Important
On floors with thermoelectric protection do not keep the ignite button pushed for more than
15 seconds. If the burner has not ignited after 15 seconds, open the door of the room and
wait at least one minute before making a further attempt.
wok
Ø 20-32
GAS
Fig. 1
Maintenance Gas/Electrical
Prior to any operation, disconnect the appliance from the electrical system. For long-life to
the equipment, a general cleaning operation must take place periodically, bearing in mind
the following:
•
the glass, steel and/or enamelled parts must be cleaned with suitable non-abrasive or
corrosive products (found on the market). Avoid chlorine-base products (bleach, etc.);
•
avoid leaving acid or alkaline substances on the working area (vinegar, salt, lemonjuice,
etc.);
•
the wall baffle and the small covers (mobile parts of the burner) must be washed frequently
with boiling water and detergent, taking care to remove every possible encrustation. Dry
carefully and check that none of the burner holes is fully or partially clogged;
•
the electrical parts are cleaned with a damp cloth and are lightly greased with lubricating
oil when still warm;
•
the stainless steel grids of the working area, after having been heated, take on a bluish
tint which does not deteriorate the quality. To bring colour back to its original state, use
as lightly abrasive product.
N.B.- Cleaning of the taps must be carried out by qualified personnel, who must be
consulted in case of any functioning anomaly. Check periodically the state of conservation
of the flexible gas feed pipe. In case of leakage, call immediately the qualified technicians
for its replacement.
DO NOT USE STEAM CLEANERS
Warning: If the surface is cracked, switch
electric shock.
Metallic objects such as knives, forks,
spoons and lids should not be placed
on the hob surface since they get hot.
fast
Ø 20-26
semifast
Ø 14-20
auxiliary
Ø 10-14*
*with reduction grid
cooking surface.
Caution: The cooking process has to be
supervised. A short term cooking process
has to be supervised continuously.
WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result
The appliance is not intended to be operated
by means of external timer or separate remote
control system.