3
Operating Instructions
This product in intended for domestic household use only.
When using the oven for the first time, be sure to:
•
Checked that the oven is unplugged and all the switches and control dials are turned to the ‘OFF’ position.
•
Remove all wire racks, baking trays and accessories and wash thoroughly in hot soapy water or in the
dishwasher. Dry and re-assemble in the oven.
•
Plug the oven into the socket. Make sure the voltage in your home matches that of the mini oven.
•
Turn the oven on at full heat for 15-20 minutes to eliminate any liquids that may have remained after cleaning.
•
A small amount of smoke may be emitted during first use. This should disappear within 15-20 mins.
You can place the food to cook directly on the shelf if required. When doing this ensure that you place the baking tray in
the lowest position in the oven to protect the elements from drips and fat.
Using the Oven Function
•
Insert the wire rack or the baking tray at the required level..
•
Turn the Element Selector to
•
Set the Thermostat to the required temperature.
•
Set the Timer to the required cooking time.
•
When the oven has reached the correct temperature the Indicator light will go out. Place food inside.
•
If cooking has finished before the end of the set time, manually return the Timer to ‘O’.
A.
Door Handle
B.
Thermostat
C.
Thermostat Indicator
D.
Element Selector
E.
Timer
IG7015 – 15L Mini Oven at a Glance
B
C
D
A
E
