TO SEAL NON-VACUUM BAGS (IE. POTATO CHIP BAGS)
◆
Plug the appliance in and switch it on.
◆
Insert your bag
into the vacuum chamber (
11).
PRESERVATION
WITH VACUUM CANISTERS
◆
Press the Seal button (5). The seal LED indicator (7) will illuminate. The light will turn off
when the seal is complete
Place the items inside the canister and place
◆
Press the release mechanism (8) to open the appliance when sealing is complete.
the lid on top of the canister. Insert one end of
the accessory hose into the Vacuum Canister Hole (10)
of your appliance. Insert the other end
into the hole on the top of the canister lid.
STEP 1
STEP 2
PRESERVATION OF FOOD WITH ICO VACUUM BAGS
Press the Canister button (1). The appliance will
remove the air from the canister and create a tight seal.
When it completes the vacuum process, it will
automatically stop.
1. Put the food or
items
that you want to preserve inside the bag.
2. S
traighten the opening of the bag, making sure there are
no wrinkles or obstructions inn the opening.
A wet bag will not seal correctly.
3. Make
sure that both sides of the bag are located within the vacuum
area
(11).
The bag must be in between the two black arrows on the outside of the vacuum
chamber.
Unplug one end of the accessory hose from
the canister first. Then unplug the other end
from the appliance.
STEP 3
STEP 4
To open, press and hold down the button in
the center of the canister lid until you no
longer hear air escaping.
07
08
◆
Once
bag is in position, push down on both lock catches (9) until you hear them click
closed
4. Once
bag is in position, push down on both lock catches (9) until they click
into position.
5.
Press the “Vacuum/Seal ”
button (6). The bag will be automatically
vacuumed and sealed.
6. Once the LED's on the top of the device are no longer illuminated, press the release
mechanisms (8) on each side to release the bag.