background image

INSTALLATION (continued) 

INSTALLING THE HOTPLATE

 

 

Refer to the nameplate. Verify the fuel type and pressure, which must 

match the nameplate specifications. Connecting  the hotplate to the 

wrong fuel type and/or pressure will compromise the safety and/or 

performance of the appliance. 

 

The hotplate must be placed in its final operational position and 

leveled front-to-back and side-to-side, with a spirit level, prior to 

beginning the gas piping installation.  Re-check the level of the unit 

at the conclusion of the gas piping installation. 

 

Each gas hotplate is supplied with a separate gas pressure 

regulator, which must be installed on the manifold pipe protruding 

from the rear of the hotplate.  Ensure that the regulator is installed 

such that the flow arrow stamped on the body of the regulator points 

toward the hotplate.   Failure to properly install the supplied regulator 

will result in an extremely hazardous condition. 

 

A moisture trap (drip leg) consisting of a tee, 4” nipple pointing down, 

and cap must be installed upstream of the gas pressure regulator. 

 

A manual gas shut-off valve may be required by local codes and is, 

in any case, strongly recommended.  The shut-off valve must be 

installed between the gas supply piping and the gas pressure 

regulator. 

 

 

 

It is the responsibility of the gas piping installer to 

 

 

identify the code requirement for a shut-off valve.  

 

Shut-off valves, moisture trap and all associated piping  must be 

supplied by the gas piping installer. 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

DANGER: 

FIRE AND 

EXPLOSION 

HAZARD 

NEVER use an open flame to 

check for gas leaks.  Fire and 

explosion may result. 

 

IMPORTANT: 

All pipe joints must be checked 

for leaks before lighting.  Leak 

checks should be performed 

with a soap and water solution. 

 

 

WARNING: 

FIRE HAZARD 

 

This hotplate is supplied with a 

gas pressure regulator. 

Failure to properly install the 

supplied regulator will result in 

an extremely hazardous 

condition. 

 

Flow arrow stamped on body 

of regulator must point toward 

the hotplate. 

 

Vent hole must point UP. 

 

IMPORTANT: 

Verify fuel gas type.  If the 

available fuel does not match 

the nameplate specification, 

exchange the hotplate for the 

correct type.   

 

IMPORTANT: 

The appliance and its            

individual manual shutoff valve 

must be disconnected from 

supply system piping during 

any pressure testing of that        

system at pressures in excess 

of 1/2 p.s.i. (3.5 kPa). 

 

Also, the appliance must be 

isolated from the gas supply 

piping system by closing its 

individual manual shutoff valve 

during any pressure testing of 

the gas supply piping at test 

pressures equal to or less than 

1/2 p.s.i. (3.5 kPa). 

Fig. 2  Gas Supply Piping 

DRIP LEG*

GAS

SHUT-OFF

VALVE*

SUPPLIED
REGULATOR

* by others

GAS
SUPPLY*

VENT

Summary of Contents for TH-RB-2

Page 1: ...in a prominent location instructions to be followed in the event the user smells gas This information shall be obtained by consulting the local gas supplier Includes INSTALLATION USE CARE IMPORTANT D...

Page 2: ...e equipment are not covered by this warranty 4 Replacement of items subject to normal wear to include such items as knobs light bulbs and normal maintenance functions including adjustments of thermost...

Page 3: ...his appliance will ensure that it gives you the very best performance and a long economical service life This manual contains the information needed to properly install this appliance and to use and c...

Page 4: ...FEATURES OPERATING CONTROLS 2 Fig 1 Heavy Duty Hot Plate Features Operating Controls...

Page 5: ...erformed by a technician trained and certified in the maintenance of gas appliances Improper servicing of gas equipment can result in fire and explosion CAUTION HOT SURFACE Exposed surfaces can be hot...

Page 6: ...and understand all labels and diagrams attached to the appliance Carefully account for all components and accessories before discarding packing materials Store all accessories in a convenient place f...

Page 7: ...e black iron pipe or other material as approved by local ordinance for gas piping 2 Gas supply piping must be inside 3 4 diameter or greater 3 Use pipe sealant made specifically for gas piping on all...

Page 8: ...and the gas pressure regulator It is the responsibility of the gas piping installer to identify the code requirement for a shut off valve Shut off valves moisture trap and all associated piping must b...

Page 9: ...ontrol knobs then remove the front panel Turn an individual burner on The right knob controls the front burner the left knob controls the rear burner Loosen the locking screw on the shutter Turn the s...

Page 10: ...nobs must be turned by hand only Never use tools to turn the control knob If the knob will not turn by hand do NOT attempt to force or repair it Contact your Authorized ICB Service Agency for repairs...

Page 11: ...desired position The setting can be readjusted at any time Fig 4 Burner Control Cooking Recommendations Save energy by turning the temperature control knob OFF any time the hotplate is not in use Gas...

Page 12: ...wiping hotplate cabinet with a clean soft cloth or sponge moistened with clean warm water Dry cabinet by wiping with a clean soft dry cloth Examine burners to be sure the air shutters are in their pr...

Page 13: ...CLEANING INSTRUCTIONS continued 11 Fig 5 Hotplate Assembly...

Page 14: ...Turn gas valve on Attempt to light pilot every 15 sec Pilot valve not lit Turn off gas allow unit to vent for 5 minutes Turn gas back on and light pilot Front or rear burner won t light Control not on...

Reviews: