REFRIGERATION DATA
Note:
This data is based on store temperature
and humidity that does not exceed 75 (
°
F) and
55% R.H.
C4LE
Meat Produce Dairy
Discharge Air (°F)
29
31
31
Evaporator (°F)
21
24
24
Unit Sizing (°F)
19
22
22
Btu/hr/ft
C4LE
Parallel
1635
1600
1485
Conventional
1730
1700
1570
DEFROST DATA
C4LE
Frequency (hr)
6
Defrost Water
8 lb/ft/day
(± 15%
based on case configuration and
product loading).
O
FFTIME
C4LE
Temp Term (°F)
48
°
Failsafe (min)
30
E
LECTRIC OR
G
AS
Not Recommended
Standard Defrost Thermostat
Close on rise: close 48°F – open 33°F
CONVENTIONAL CONTROLS
Low Pressure Backup Control
CI/CO (Temp °F)
*
C4LE
Meat
Produce
Dairy
Temp (°F)
14°/ 4°
17°/ 7°
17°/ 7°
Indoor Unit Only, Pressure Defrost
Termination (Temp °F)
*
48°
*Use a Temperature Pressure Chart to
determine PSIG conversions.
PHYSICAL DATA
Drip Pipe (in.)
1
1
/
2
Liquid Line (in.)
3
/
8
Suction Line (in.)
7
/
8
Estimated Charge (lb)**
C4LE
8 ft
3.2
12 ft
4.5
**This is an average for all refrigerant types
actual refrigerant charge may vary by
approximately half a pound.
Length Added to Lineup by Each End
or Insulated Partition (in.)
1 1/2
P/N 0407950_C
3 of 6
HUSSMANN CORPORATION • BRIDGETON, MO 63044-2483 U.S.A. • WWW.HUSSMANN.COM
Refrigeration
Outlet
29
1
/
2
(749)
31
(787)
30
5
/
8
(778)
C4LE
FAN
C
O
I
L
7
1/
2
(191)
81
1/4
(2064)
30
1
/
2
(774)
4
1
/
4
(108)
20
(508)
2
1
/
2
(64)
16
(406)
18
(457)
51
1
/
8
(1299)
26
3
/
8
(670)
21
1
/
2
(546)
12
5
/
8
(321)
4
3
/
8
(111)
45
1
/
2
(1156)
Lighted Shelf
(Optional)
18
(457)
53
3/
4
(1549)
13
1
/
2
(343)
27
5
/
8
(702)
35
3
/
8
(899)
46
5
/
8
(1184)
19
1
/
4
(489)
Impact
C4LE
Meat/Delicatessen/Dairy
Precut & Packaged Produce
Multi-deck, 4 Display Levels
Dimensions shown as inches and (mm).
NSF Certification
This merchandiser model is manufactured to meet ANSI/NSF
(National Sanitation Foundation) Standard #7 requirements for
construction, materials & cleanability.
