See Baking
Your oven temperature is
controlled very accurately using
an electronic control system. We
recommend that
operate the
number of weeks using
time
on recipes as a
guide to become familiar with
your new oven’s performance.
If you think an adjustment is
necessary, see Adjusting Oven
Temperature section.
How to Set Your Range
for Baking
Step 1: Position the shelf or
shelves in the oven. If cooking on
two shelves at the same time, place
shelves on alternate shelf supports
and stagger food on them.
Step 2: Close the oven door.
Step 3: Press BAKE pad.
Step 4: Press INCREASE or
DECREASE pad. The display will
show the last bake temperature that
used.
Step 5: Press INCREASE or
DECREASE pad until desired
temperature is displayed.
word “ON” and the changing
temperature will be displayed as
oven heats up. When the oven
the set temperature a tone
will sound.
Step 6: Press
when
baking is finished and then remove
food from oven.
How to Time Bake
The oven control allows you to turn
the oven on or off automatically at
specific times that you set.
NOTE: Before beginning make
sure the oven clock shows the
correct time of day.
To set the clock, first press the
CLOCK pad. “TIME” will flash in
the display. Press INCREASE or
DECREASE pad until correct time
of day is displayed.
How to Set Immediate
Start and Automatic Stop.
(Oven turns on right away, cooks
for preset length of time, and turns
off automatically at the preset
Stop Time.)
Step 1: Position the shelf or
shelves in the oven. If cooking on
two shelves at the same time, place
shelves on alternate shelf supports
and stagger food on them.
Step 2: Close the oven door.
Step 3: Press COOK TIME pad.
Step 4: Press INCREASE pad
the desired length of baking
time appears in the display.
Step 5: Press BAKE pad.
Attention tone will occur if step
5 is not done.
Step 6: Press INCREASE or
DECREASE pad until desired
temperature is displayed.
The word “ON” and the rising
oven temperature will be displayed
as the oven heats up. When the
oven reaches the set temperature
a tone
sound. Oven will
continue to cook for the
programmed amount of time,
then shut off automatically.
Step 7: Remove food from oven.
Remember, even though oven
shuts off automatically, foods
continue cooking after controls
are off.
To change oven temperature during
BAKE
press BAKE pad and
INCREASE or DECREASE
to
new temperature.
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