4
CRISP DYNAMIC
For quickly reheating and cooking frozen
foods and giving them a golden, crunchy top. Only
use this function with the crisp plate provided. Turn
the food when prompted.
CATEGORY
FOOD
WEIGHT
FRENCH FRIES
(spread out in a single
layer and sprinkle with salt
before cooking)
200 - 600 g
PIZZA, THIN CRUST
200 - 500 g
PIZZA, THICK CRUST
300 - 800 g
CHICKEN WINGS,
CHICKEN PIECES
(Lightly oil the plate)
200 - 600 g
FISH FINGERS
(Crisp plate must be
preheated)
200 - 600 g
Recommended accessories:
Crisp plate, handle for the
Crisp plate
DEFROST DYNAMIC
For quickly defrosting various different types
of food simply by specifying their weight.
Food should be placed directly on the glass
turntable.
Turn the food when prompted.
CATEGORY
FOOD
WEIGHT
MEAT
(mince, cutlets, steaks,
roasting joints)
100 g - 2 kg
POULTRY
(whole chicken, pieces,
fillets)
100 g - 2.5 kg
FISH
(whole, steaks, fillets)
100 g - 1.5 kg
VEGETABLES
(mixed vegetables, peas,
broccoli, etc.)
100 g - 1.5 kg
BREAD
(loaves, scones, rolls)
100 g - 1 kg
USING THE APPLIANCE FOR THE FIRST TIME
. SETTING THE TIME
You will need to set the time when you switch on the
oven for the first time.
The two digits for the hour will start flashing: Turn the
adjustment knob
to set the hour and then press
to
confirm.
The two digits for the minutes will start flashing. Turn
the
adjustment knob
to set the minutes and press
to confirm.
Please note: To change the time at a later point, press and
hold
for at least one second while the oven is off and
repeat the steps above.
You may need to set the time again following lengthy power
outages.
