GB
11
The brew group must be cleaned every time the coffee
bean hopper is filled and at least once a week.
• Switch off the
machine by pressing
the main switch to “O”.
• Remove the drip
tray and the dregs
drawer. Open the
service door.
• Remove the brew
group by the handle
and press the key
marked “PUSH”.
• Wash the two steel
filters of all coffee
residues.
• The brew group
must be cleaned only
with warm water and
no detergents. Wash
all parts and dry
thoroughly.
• Thoroughly clean
the inside compartment
of the machine.
• Take the handle and
return the brew group
to the compartment
clicking it into place.
Close the door.
• Place the dregs
drawer and the grill
in the drip tray before
inserting into the machine.
!
For perfect efficiency of the brew group, a
maintenance kit is available from Ariston outlets.
Descaling
Scale normally forms with use of the appliance.
Descaling is necessary every 3 - 4 months when
there is a reduction in water flow or when the machine
displays the following message:
READY FOR USE
DECALCIFY
!
If you want to descale the machine yourself, you can
use a non-toxic and/or non-harmful descaling product
for coffee machines, commonly available in the shops.
Ariston descaling product is recommended.
!
Never use vinegar as a descaler.
!
Remove the water filter before descaling (where
installed).
Follow the instructions for descaling:
1. Mix the descaling
product with water
following the
instructions on the
product package, and
fill the tank with water.
2. Turn on the machine
at the main switch.
3. Press the
key for at least 5 seconds to select the
function. The display shows:
DECALCIFY
NO
4. Using the
keys, select:
DECALCIFY
YES
5. Direct the steam
spout towards the drip
tray.
6. Place a suitably
sized container below
the steam spout and
press the
key.
Summary of Contents for HCM15
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