Hotpoint DD2540IX Instructions For Installation And Use Manual Download Page 2

Safety Information

When used properly your appliance is completely 
safe but as with any electrical product there are 
certain precautions that must be observed.
PLEASE READ THE PRECAUTIONS BELOW 
BEFORE USING YOUR APPLIANCE.

Always

Always make sure you remove all packaging
and literature from inside the oven and grill
compartments before switching on for the first time.

Always make sure you understand the controls
prior to using the appliance.

Always keep children away from the appliance
when in use as the surfaces will get extremely hot
during and after cooking.

Always make sure all controls are turned off when
you have finished cooking and when not in use.

Always stand back when opening an oven door to
allow any build up of steam or heat to disperse.

Always use dry, good quality oven gloves when
removing items from the oven/grill.

Always take care to avoid heat/steam burns when
operating the controls.

Always turn off the electricity supply at the wall
switch before cleaning and allow the appliance to
cool.

Always make sure the shelves are in the correct
position before switching on the oven.

Always keep the oven and grill doors closed when
the appliance is not in use.

Always take care when removing utensils from
the top oven when the main oven is in use as the
contents may be hot.

Always keep the appliance clean as a build up of
grease or fat from cooking can cause a fire.

Always follow the basic principles of food handling
and hygiene to prevent the possibility of bacterial 
growth.

Always keep ventilation slots clear of obstructions.

Always refer servicing to a qualified appliance
service engineer.

During use the oven becomes hot. Care should be
taken to avoid touching heating elements inside
the oven.

SAFETY ADVICE

IN THE EVENT OF A CHIP PAN OR ANY OTHER 
PAN FIRE:

1. TURN OFF THE COOKER APPLIANCE AT THE

WALL SWITCH.

2. COVER THE PAN WITH A FIRE BLANKET OR

DAMP CLOTH, this will smother the flames and
extinguish the fire.

3. LEAVE THE PAN TO COOL FOR AT LEAST 60

MINUTES BEFORE MOVING IT. Injuries are often
caused by picking up a hot pan and rushing
outside with it. NEVER USE A FIRE EXTINGUISHER
TO PUT OUT A PAN FIRE as the force of the
extinguisher is likely to tip the pan over. Never use
water to extinguish oil or fat fires.

Never

Never leave children unsupervised where a
cooking appliance is installed as all cooking
surfaces will be hot during and after use.

Never allow anyone to sit or stand on any part of
the appliance.

Never store items above the appliance that
children may attempt to reach.

Never remove the oven shelves whilst the oven is
hot.

Never heat up unopened food containers as
pressure can build up causing the container to
burst.

Never store chemicals, food stuffs or pressurised
containers in or on the appliance, or in cabinets
immediately above or next to the appliance.

Never operate the grill with the door closed as this
will cause the appliance to overheat.

Never use the appliance as a room heater.

Never use the grill to warm plates.

Never dry any items on the oven doors.

Never install the appliance next to curtains or other
soft furnishings.

Never allow children to play with the appliance
controls.

Never use 'steam cleaners'.

Children should be supervised to ensure that they do 
not play with the appliance.

!

The appliance should not be operated by people

(including children) with reduced physical, sensory
or mental capacities, by inexperienced individuals or
by anyone who is not familiar with the product. These
individuals should, at the very least, be supervised by
someone who assumes responsibility for their safety or
receive preliminary instructions relating to the operation
of the appliance.

! The appliance must be used by adults only for the
preparation of food, in accordance with the instructions
outlined in this booklet. Any other use of the appliance
(e.g. for heating the room) constitutes improper use
and is dangerous. The manufacturer may not be
held liable for any damage resulting from improper,
incorrect and unreasonable use of the appliance.

SAFETY INSTRUCTIONS

Before  using  the  appliance,  read  these  safety 

instructions.  Keep  them  nearby  for  future 

reference.

These instructions and the appliance itself provide 

important safety warnings, to be observed at all 

times. The manufacturer declines any liability for 

failure  to  observe  these  safety  instructions,  for 

inappropriate  use  of  the  appliance  or  incorrect 

setting of controls.

 Very young children (0-3 years) should be kept 

away  from  the  appliance.  Young  children  (3-8 

years)  should  be  kept  away  from  the  appliance 

unless  continuously  supervised.  Children  from  8 

years  old  and  above  and  persons  with  reduced 

physical, sensory or mental capabilities or lack of 

experience and knowledge can use this appliance 

only  if  they  are  supervised  or  have  been  given 

instructions  on  safe  use  and  understand  the 

hazards involved. Children must not play with the 

appliance.  Cleaning  and  user  maintenance  must 

not be carried out by children without supervision.

 WARning:  The  appliance  and  its  accessible 

parts become hot during use. Care should be taken 

to avoid touching heating elements. Children less 

than  8  years  of  age  must  be  kept  away  unless 

continuously supervised.

n

  ever  leave  the  appliance  unattended 

during  food  drying.  if  the  appliance  is  suitable 

for  probe  usage,  only  use  a  temperature  probe 

recommended for this oven - r

isk of fir

e.

 Keep  clothes  or  other 

flammable 

materials 

away from the appliance, until all the components 

have cooled down completely - risk of 

fir

e. Always 

be vigilant when cooking foods rich in fat, oil or 

when adding alcoholic beverages - risk of 

fir

e. Use 

oven  gloves  to  remove  pans  and  accessories.  At 

the end of cooking, open the door with caution, 

allowing  hot  air  or  steam  to  escape  gradually 

before accessing the cavity - risk of burns. Do not 

obstruct hot air vents at the front of the oven - risk 

of fir

e.

 Exercise caution when the oven door is in the 

open or down position, to avoid hitting the door.

PERMITTED USE

 CAUTiOn:  The  appliance  is  not  intended  to 

be  operated  by  means  of  an  external  switching 

device,  such  as  a  timer,  or  separate  remote 

controlled system.

 This  appliance  is  intended  to  be  used  in 

household and similar applications such as: 

staff

 

kitchen areas in shops, 

offic

es and other working 

environments;  farm  houses;  by  clients  in  hotels, 

motels,  bed  &  breakfast  and  other  residential 

environments.

 no other use is permitted (e.g. heating rooms).

IMPORTANT TO BE READ AND OBSERVED

 This  appliance  is  not  for  professional  use.  Do 

not use the appliance outdoors.

 Do not store explosive or 

flammable 

substances 

(e.g.  gasoline  or  aerosol  cans)  inside  or  near  the 

appliance - r

isk of fir

e.

INSTALLATION

 The appliance must be handled and installed by 

two or more persons - risk of injury. Use protective 

gloves to unpack and install - risk of cuts.

 installation,  including  water  supply  (if  any) 

and  electrical  connections,  and  repairs  must 

be  carried  out  by  a 

qualified 

technician.  Do  not 

repair or replace any part of the appliance unless 

speci

fically 

stated  in  the  user  manual.  Keep 

children  away  from  the  installation  site.  After 

unpacking  the  appliance,  make  sure  that  it  has 

not been damaged during transport. in the event 

of  problems,  contact  the  dealer  or  your  nearest 

After-sales  service.  Once  installed,  packaging 

waste  (plastic,  styrofoam  parts  etc.)  must  be 

stored out of reach of children - risk of 

suff

ocation. 

The  appliance  must  be  disconnected  from  the 

power supply before any installation operation - 

risk of electrical shock. During installation, make 

sure  the  appliance  does  not  damage  the  power 

cable - risk of 

fir

e or electrical shock. Only activate 

the  appliance  when  the  installation  has  been 

completed.

 Carry out all cabinet cutting works before 

fitting 

the appliance in the furniture and remove all wood 

chips and sawdust. Do not obstruct the minimum 

gap between the worktop and the upper edge of 

the oven - risk of burns.

Do not remove the oven from its polystyrene foam 

base until the time of installation.

 After installation, the bottom of the appliance 

must no longer be accessible - risk of burn.

 Do not install the appliance behind a decorative 

door - r

isk of fir

e.

ELECTRICAL WARNINGS

 The rating plate is on the front edge of the oven 

(visible when the door is open).

 it must be possible to disconnect the appliance 

from  the  power  supply  by  unplugging  it  if  plug 

is  accessible,  or  by  a  multi-pole  switch  installed 

upstream  of  the  socket  in  accordance  with  the 

wiring  rules  and  the  appliance  must  be  earthed 

in  conformity  with  national  electrical  safety 

standards.

 Do  not  use  extension  leads,  multiple  sockets 

or adapters. The electrical components must not 

be accessible to the user after installation. Do not 

use the appliance when you are wet or barefoot. 

Do not operate this appliance if it has a damaged 

power cable or plug, if it is not working properly, 

or if it has been damaged or dropped.

Summary of Contents for DD2540IX

Page 1: ...Instructions for Installation and Use Built in double oven...

Page 2: ...and other residential environments no other use is permitted e g heating rooms IMPORTANTTO BE READ AND OBSERVED This appliance is not for professional use Do not use the appliance outdoors Donotstoree...

Page 3: ...f it in accordance with local waste disposal regulations For further information on the treatment recovery and recycling of household electrical appliances contact your local authority the collection...

Page 4: ...90 C Installation...

Page 5: ...ation Slot required here if cabinet does not fit to ceiling 51mm x 457mm min area Ventilation Slot required here if the cabinet does fit to the ceiling 51mm x 457mm min area Ventilation Slot required...

Page 6: ...562mm Viewed down through cabinet No 6x25mm screw 4 supplied Oven Door Fig 3 Cabinet Bottom trim...

Page 7: ...l Right guide rail D f ire ex ct tra ion o ction Only in some models Telescopic runners The bottom oven on this cooker can comes equipped with telescopic runners to facilitate inserting or removing ac...

Page 8: ...hen cycle on and off as the thermostat maintains control of the oven temperature GRILL CONTROL The grill control is designed to provide variable heat control of either both grill elements or SolarPlus...

Page 9: ...selected Use the oven thermostat control to set the required temperature Fan Only The oven fan will operate when this function is selected The oven thermostat control must be set in the off position...

Page 10: ...that the appliance is still warm Oven Interior Lights The oven lights are operated when their respective oven control is used The bottom oven has a light only position TOP OVEN GRILLING Step 1 Ensure...

Page 11: ...f you press and hold either button the display will scroll through the values more quickly making it quicker and easier to set the value 3 Wait for 10 seconds or press the button again to finalise the...

Page 12: ...he control should be set After use always return the grill control to the OFF 1 position USING THE TOP OVEN AS A CONVENTIONAL OVEN The top oven should be used to cook small quantities of food The oven...

Page 13: ...s place the pan on the shelf position recommended See Chart 2 There is no need to preheat the oven before cooking and all fan grilling should be carried out with the oven door closed this saves energy...

Page 14: ...or the extra oven load Unless otherwise indicated in the charts food is placed in a cold oven i e without preheating If food is placed in an already hot oven the suggested cooking time should be reduc...

Page 15: ...ss than 1 75kg 31 2 lbs should be roasted in a smaller meat pan tin or they may be pot roasted a small joint or a large meat pan causes unnecessary oven splashing and evaporation of meat juices d Addi...

Page 16: ...USED Toasting of Bread Products 3 1 6 minutes Grill pan set Small cuts of meat Bacon 3 10 minutes Grill pan set with water 20 30 minutes Fish Fillets Fingers 3 or 2 half power setting 10 30 minutes P...

Page 17: ...190 210 30 45 min baking tray Meringues Yes 2 or 3 100 baking tray Salty cakes Yes 2 or 3 180 200 35 55 min grid with pan Pizza Yes 2 or 3 200 Max 20 35 min baking tray Food Preheat time Shelf positio...

Page 18: ...tray Puff Pastry yes 2 or 3 160 190 depending on size baking tray Yorkshire Pudding yes 2 or 3 170 190 35 45 min grid with pan Individual yorkshire Pudding yes 2 or 3 180 200 20 30 min grid with pan...

Page 19: ...3 4 hrs baking tray Salty cakes yes 3 180 200 35 65 min grid pan Food Preheat time Shelf position from the base Temperature C Approximate cooking time pan to be used oven Conventional only in 4 knobs...

Page 20: ...e readiness of joints of meat or whole poultry is to insert a meat thermometer into the thickest part of a joint or the thickest part of poultry thighs during the cooking period The meat thermometer w...

Page 21: ...0 2 5 over 2 5 170 180 170 180 160 170 160 170 160 40 50 40 50 40 50 45 50 45 50 20 20 20 30 40 60 70 80 90 100 110 140 150 Season If joint preferred rare grill for the shorter time If preferred well...

Page 22: ...them with oven gloves if they are still hot Food residues can be removed using a washing up brush or a sponge REPLACEMENT OF THE OVEN LAMP TOP OVEN LAMP Disconnect the oven from the power supply Unsc...

Page 23: ...t brush HQWO HDVH WKH JODVV XSZDUGV DQG UHPRYH IURP WKH GRRU 5HSHDW ZLWK WKH FHQWUH GRRU JODVV LI ILWWHG 1 Open the door fully and unscrew the two screws securing the glass panel so that the securing...

Page 24: ...cancel the audible tone press the minute minder button Oven temperatures too high or low Check temperature and shelf positions are as recommended in the Oven Temperature Charts It may be necessary to...

Page 25: ...urn off the oven and restart it to seeif the problem persists To receive assistance call the number given on the warranty leaflet enclosed with the product or follow the instructions on our website Be...

Page 26: ......

Page 27: ......

Page 28: ...400011319028...

Reviews: