EN
19
CLEANING
ACCESSORIES
Do not use steam cleaning
equipment.
Use protective gloves during all
operations.
Carry out the required
operations with the oven cold.
Disconnect the oven from the
power supply.
Do not use wire wool, abrasive
scourers or abrasive/corrosive
cleaning agents, as these could
damage the surfaces of the
appliance.
EXTERIOR SURFACES
• Clean the surfaces with a damp microfibre cloth .
If they are very dirty, add a few drops of pH-neutral
detergent . Finish off with a dry cloth .
• Do not use corrosive or abrasive detergents . If
any of these products inadvertently comes into
contact with the surfaces of the appliance, clean
immediately with a damp microfibre cloth .
Soak the accessories in a washing-up liquid
solution after use, handling them with oven gloves
if they are still hot .
Food residues can be removed using a washing-up
brush or a sponge .
INTERIOR SURFACES
. After every use, leave the oven to cool and then
clean it, preferably while it is still warm, to remove
any deposits or stains caused by food residues . To
dry any condensation that has formed as a result
of cooking foods with a high water content, let the
oven to cool completely and then wipe it with a
cloth or sponge .
. Activate the “Diamond Clean” function for
optimum cleaning of the internal surfaces .
. The door can be easily removed and refitted to
facilitate cleaning of the glass .
• Clean the glass in the door with a suitable liquid
detergent .
. The top heating element of the grill can be
lowered to clean the upper panel of the oven .
