horiba ABX MICROS ES60, User Manual

Page: 139 / 200

Set up
User Manual - RAB237AEN 6–11
6. Analysis settings
6.1. Analysis tab description
◆
Enter menu " Maintenance\Serv.\Settings\Analys. "
The " Analys. " tab allows to set:
◆
Units: See 6.2. System units settings, page 6-11 .
◆
High and low limits of all parameters for each patient type: See 6.3. Analysis limits, page 6-12 .
◆
Alarm sensitivity: See 6.4. Alarm sensitivity settings, page 6-13 .
◆
Analysis running modes: See 6.5. Analysis running, page 6-14 .
◆
Identification options: See 6.6. Identification option, page 6-14 .
6.2. System units settings
◆
The " Unit. " screen contains the list of unit systems convertion tables available on the system.
In the " Analys. " tab:
1- Press " Unit. " radio button.
2- Press " Edit " button.
3- Use arrow buttons to select unit system in the list. 4 unit systems are available: Japan, Standard,
mmol, International (See Tab.6-1 System unit values, page 6-11 ). " Standard " is factory set by default.
4- Once a unit system is selected, the corresponding values are displayed in the table.
5- Press " OK " button.
Tab.6-1 System unit values
Analysis settings can only be done by a user with a " Scientist " profile.
◆
At any time, the " Cancel " button allows to cancel modifications and reset
all fields with previous values.
◆
Laboratory limits are also known as normal patient ranges. These limits will
vary with population and/or geographical location. The default limits set on
the instrument were based on a study that included normal, healthy and
drug-free individuals. Your limits may vary based upon the applications for
intended use.
◆
Before changing any of the laboratory limits, printout the manufacturer
limits set on the instrument and select any, all, or none of the parameter
limits to be modified.
Japan Standard mmol International
WBC
10
2
/mm
3
10
3
/mm
3
10
9
/L 10
9
/L
LYM% % % % %
LYM#
10
2
/mm
3
10
3
/mm
3
10
9
/L 10
9
/L
MON% % % % %
MON#
10
2
/mm
3
10
3
/mm
3
10
9
/L 10
9
/L
GRA% % % % %
GRA#
10
2
/mm
3
10
3
/mm
3
10
9
/L 10
9
/L
RBC
10
4
/mm
3
10
6
/mm
3
10
12
/L 10
12
/L
HGB g/dL g/dL mmol/L g/L
HCT % % l/L l/L
MCV
µm
3
µm
3
fl fl
MCH pg pg fmol pg
MCHC g/dL g/dL mmol/L g/L