6
7
(b) Maximum radio-frequency power transmitted in the frequency bands in which the radio equipment operates:
The maximum power for all bands is less than the highest limit value specified in the related Harmonized Standard.
The frequency bands and transmitting power (radiated and/or conducted) nominal limits applicable to this
radio
equipment are as follows: KAN-B19: Bluetooth: 13 dBm
Accessories and Software Information
It is recommended that the following accessories should be used:
Charge Dock:AF40-1 Charging cable
The product software version is KAN-B19: 11.0.0.16(C05)
Software updates will be released by the manufacturer to fix bugs or enhance functions after the product has been
released. All software versions released by the manufacturer have been verified and are still compliant with the
related rules.
All RF parameters (for example, frequency range and output power) are not accessible to the user, and cannot be
changed by the user.
For the most recent information about accessories and software, please see the DoC (Declaration of Conformity)
at https://consumer.huawei.com/certification/.
Please go to
Settings
>
About
>
Regulatory Information
on the device to view the E-label screen.
Please visit https://consumer.huawei.com/en/support/hotline for recently updated hotline and email address in your
country or region.
Disposal and recycling information(India)
This symbol on the device or on its packaging indicates that the device (including its electrical
accessories) should not be disposed of as normal household garbage.
Do not dispose this product with Regular Household, Dry and Wet Waste. If you wish to discard this
product, please contact on the details below and follow the correct method of disposal as guided:
E-mail: [email protected], Service hotline: 1800-209-6555 (Toll-Free) 9AM-9PM all 7 days,
except public holidays.
For further information, log on to:
Huawei E-waste Policy: https://consumer.huawei.com/in/support/e-waste-process-policy/.
Official Recycling Partner: Reteck Envirotech Private Limited.
