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Instructions for use
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Before using the oven for the first time, remove all packaging material and accessories
from the oven. Clean the appliance and all accessories to remove any dust or residual
traces of grease used during the manufacturing process. Allow the appliance to dry
completely before switching it on. It is recommended that the oven is switched on to the
highest setting for 3 minutes with the oven door open but without any food inside. It may
give off a slight odour or smoke at first. Do not be alarmed, this is normal and will vanish
after a while.
Hot plate operation
The hot plate wattages are as follows: 1000W left, 700W right.
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Turn the desired control knob to the required temperature setting. The knob is marked
MIN-MAX, with MIN representing the lowest temperature setting and MAX representing
the highest setting.
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Never leave the hot plate ON without a pot or pan on it as this will cause excessive heat
build up, and may damage the oven.
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The hot plates can be operated separately or in conjunction with the oven. However, we
recommend that only one hot plate is operated along with the oven to avoid causing an
overload on your home’s circuit breaker.
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It is recommended that you use the correct size of pots on the hot plates.
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If the pot is smaller than the plate, the heat will go up the sides of the pot and possibly
melt the handles of the pot.
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If the pot is larger than the plate, the heat will reflect off the bottom of the pot and
damage the top of the oven.
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