ECO CRUSH 400
FOOD WASTE DISPOSER
OPERATION AND INSTRUCTIONS MANUAL
NOTE
：
This Food Waste Disposer has been designed to operate with your appropriate
household current exclusively. Using any other voltage or Hz adversely affects performance.
IMPORTANT
：
Read all instructions thoroughly. Keep this guide for reference.
CAUTION
：
Be sure to review INSTRUCTIONS PERTAINING TO A RISK OR FIRE,ELECTRIC
SHOCK OR INJURY TO PERSON before using disposer. ,
RECORD IMPORTANT DISPOSER INFORMATION HERE
Model Number
：
Serial Number
：
*Above information appears on the label affixed to bottom of the disposer. For your convenience, write
down the model and serial number prior to installation.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
– When using electrical appliances, basic precautions should always be followed,
including the following:
1.
Read all instructions before using the appliance.
2.
To reduce the risk of injury, close supervision is necessary when an appliance is used near
children.
3.
Do not put fingers or hands into a waste disposer.
4.
Turn the power switch to the off position before attempting to clear a jam or remove an object from
the disposer, and pull out the plug.
5.
When attempting to loosen a jam in a waste disposer, use a long wooden object such as a wooden
spoon or the wooden handle of a broom or mop.
6.
When attempting to remove objects from a waste disposer use long-handled tongs or pliers.
7.
To reduce the risk of injury by materials that may be expelled by a waste disposer, do not put the
following into a disposer: caustic drain cleaners or similar products; glass, china or plastic; large whole
bones; metal, such as bottle caps, tin cans, aluminum foil or utensils; hot grease or other hot liquids.
8.
When not operating a disposer, leave the stopper in place to reduce the risk of objects falling into
the disposer.
9.
DO NOT operate disposer unless splash guard is in place.
10.
For proper grounding instructions see the ELECTRICAL CONNECTION portion of this manual.
11.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or
authorized person in order to avoid hazard.
