HOFFEN WM-8105-18, Instruction Manual

Page: 21 / 24

3
21
8.1 Basic principles
Correct and regular cleaning will improve the safety and extend the lifespan of
the appliance.
8 CLEANING AND CARE
5. You may set the waffle browning level with the knob.
Light – slightly browned
Dark – intensely browned
6. Wait approx. 2 minutes until the green indicator goes off and the red indicator remains
lit up. This means the heating plates have reached the target temperature - now you
can fill the lower plate with batter.
7. Close the waffle maker lid. If the lid cannot be fully closed, it means there is too much
batter.
Attention!
The green heating indicator may go on and off during operation. This is normal and indicates
the operation of the thermostat responsible for keeping the temperature constant.
8. Open the lid and check if the waffles are ready and have the desired colour. The average
full baking time should be 5-6 minutes.
Attention! You can increase the browning level of the waffles by leaving them for a longer
period in the appliance or by switching the knob setting from Light to Dark.
9. When the waffles are ready, remove them with a plastic or wooden spatula. Do not use
any metal or other tools that could damage the heating plates.
10. To continue, pour another portion of batter onto the lower heating plate.
11. When you are finished, disconnect the waffle maker from the mains and wait until
its components cool down. It is recommended that the knob be set to “ 0 ” before
disconnecting the plug
1. We recommend wiping off oil residue and crumbs with a soft cloth or paper towel.
2. To clean the plates, wipe them with a damp cloth, then dry carefully with a soft
cloth.
3. Use a wooden or plastic spatula to remove sticky residues.
4. Wipe the appliance housing with a dry cloth.
Warning! Switch off the appliance, unplug and let it cool down before
cleaning and maintenance to avoid electric shock and burns.