HOFFEN
EN
HOFFEN
19
1.
Grease the heating panels with fat (rapeseed oil, sunflower oil,
clarified butter) using a paper towel.
2.
Close the cover and close the latch.
3.
Plug the device into a power outlet. The green power light should
light up.
4.
Prepare the sandwiches you wish to toast.
5.
When the device reaches the temperature optimal for operation,
the red standby lamp lights up.
6.
Open the latch and raise the top of the toaster until the opening
limiter engages. The upper part should not fall down.
7.
Place the prepared sandwiches on the heating panels.
8.
Gently lower the upper part of the device by holding the handle and
secure with the latch.
9.
Check the state of the sandwiches by gently lifting the top part of
the sandwich after opening the latch.
10.
Once you have reached the right baking level, gently remove the
sandwiches using a wooden, plastic or silicone spatula (kitchen
appliances intended to be used with Teflon-covered surfaces).
11.
If you're preparing more sandwiches, close the lid so that it heats
up to the optimal temperature, as indicated by the red standby
light.
12.
When the sandwiches have finished toasting, close the dispenser
and unplug the dispenser from the wall outlet.
ADDITIONAL TIPS
If the sandwich filling is moist or contains a lot of water (in tomatoes,
mushrooms etc.) the bread may soften. In such case use thicker slices
of bread with a more compact structure (wholemeal, graham, etc.).
When roasting sweet-filled sandwiches, gently sprinkle powdered sugar
or other fine sugar on the surface of the sandwiches to make the crust
more crispy.
The use of flavoured butter can increase the tastiness of the
sandwiches.